Ads
related to: michter's sour mash bourbonmakersmark.com has been visited by 10K+ users in the past month
Search results
Results from the WOW.Com Content Network
Since 2004, whiskeys, including bourbon, rye, and a version of the Michter's Original Sour Mash brand, made in Kentucky, have been sold under the Michter's label, now owned by Chatham Imports, Inc. [7] The company has built a new distillery in Louisville, also known as the Michter's Distillery, [8] with spirit production having commenced.
This whiskey picks up new flavors in a secondary barrel that's been toasted instead of charred.
Sour mash (or sourmash) is a process used in the distilling industry that uses material from an older batch of mash to adjust the acidity of a new mash. The term can also be used as the name of the type of mash used in such a process, and a bourbon made using this process can be referred to as a sour mash bourbon. [1] Sour beer may also be ...
For premium support please call: 800-290-4726 more ways to reach us
In November, Michter’s 25 Year Old Bourbon was released. Although the Kentucky distillery has been pushing the outer limits of luxury American whiskey for over a decade, this is just the fifth ...
Michter's small batch and single barrel bourbon, rye, and bourbon-like unblended American whiskey (various abv and ages, for Chatham Imports ) [ 5 ] [ 36 ] [ 38 ] [ 42 ] Old Pogue small batch bourbon (45.5% abv, 9 year aging, for the Pogue family) [ 43 ] [ 44 ]
Ads
related to: michter's sour mash bourbonmakersmark.com has been visited by 10K+ users in the past month