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2. Bundt cake - Wikipedia

   en.wikipedia.org/wiki/Bundt_cake

   A standard 9-inch cake pan holds around six cups volume, so a 12-cup Bundt recipe will fill two standard cake pans, or one 13x9 sheet pan. [9] Gugelhupf molds also have fluted sides, while other ring shaped molds like tube pans and savarin have straight sides to make releasing delicate fine crumb cakes like angel food cake easier. [10] Since ...

3. List of cooking vessels - Wikipedia

   en.wikipedia.org/wiki/List_of_cooking_vessels

   Bread pan – also called a loaf pan, a pan specifically designed for baking bread. [10] [11] Caquelon – a cooking vessel of stoneware, ceramic, enamelled cast iron, or porcelain for the preparation of fondue, also called a fondue pot. [12] Casserole – a large, deep dish used both in the oven and as a serving vessel. [13]

4. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Cake tins (or cake pans in the US) include square pans, round pans, and speciality pans such as angel food cake pans and springform pans often used for baking cheesecake. Another type of cake pan is a muffin tin, which can hold multiple smaller cakes. Sheet pans, cookie sheets, and Swiss roll tins are bakeware with large flat bottoms. Pie pans ...

5. 25 New Recipes to Bring in the New Year - AOL

   www.aol.com/25-recipes-bring-212429617.html

   Reese’s Peanut Butter Cup-Inspired Smoothie. Photographer: Robby Lozano, Food Stylist: Craig Huff, Prop Stylist: Abby Armstrong. View Recipe.

6. What Is a Yule Log? Here’s the True History of the Christmas ...

   www.aol.com/yule-log-true-history-christmas...

   When you think of a yule log, you probably picture a roaring, wood-burning fire casting a warm light on an ornament-adorned Christmas tree.Or perhaps you have a sweet tooth and the first thing ...

7. List of cakes - Wikipedia

   en.wikipedia.org/wiki/List_of_cakes

   Cookie batter baked in a cake pan, topped with frosting and served in the style of traditional cake. Cornbread: Americas: A cake containing wheat flour, cornmeal, sugar, and a fat such as lard or butter. Cozonac: Bulgaria, Romania: A traditional sweet leavened bread rich in eggs, milk, butter and sugar, with various fillings. Crema de fruta ...