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Assorted brunch foods. This is a list of brunch foods and dishes. Brunch is a combination of breakfast and lunch eaten usually during the late morning but it can extend to as late as 2 pm and 8 pm on the East Coast, although some restaurants may extend the hours to a later time. [1] [2] The word is a portmanteau of breakfast and lunch. [3]
The Maid-Rite Sandwich Shop in Springfield, Illinois, is one of the few remaining early Maid-Rite franchises in the United States. This specific shop, built in 1921, claims to have the first drive-thru window in the U.S. [2] The building, along historic U.S. Route 66, was added to the National Register of Historic Places in 1984.
Reisch Charities was founded November 2018 by board members George Reisch, Daryl Ponder, Vince Salvo, Jim Reisch, Jeff DeGeal and Roy Mayfield. All of the beer proceeds will be used for Springfield charities focusing on preserving Springfield heritage sites. [2]
Brunch is a meal, [1] sometimes accompanied taken sometime in the late morning or early afternoon – the universally accepted time is 11am-2pm, though modern brunch often extends as late as 3pm. [2] The meal originated in the British hunt breakfast. [3] The word brunch is a portmanteau of breakfast and lunch. [4]
The majority of the district's buildings were constructed during Springfield's population boom in the 1860s and its subsequent growth in the latter half of the 19th century. These buildings included hotels, drug stores, groceries, clothing stores, and dry goods stores; some of the stores built in this period are still in operation.
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related to: sunday brunch in springfield il menu