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The Welsummer or Welsumer is a Dutch breed of domestic chicken. It originates in the small village of Welsum , in the eastern Netherlands . It was bred at the beginning of the twentieth century from local fowls of mixed origin: Rhode Island Reds , Barnevelders , Partridge Leghorns , Cochins , and Wyandottes .
All chickens lay eggs, have edible meat, and possess a unique appearance. However, distinct breeds are the result of selective breeding to emphasize certain traits. Any breed may be used for general agricultural purposes, and all breeds are shown to some degree. But each chicken breed is known for a primary use.
The Barnevelder is a Dutch breed of domestic chicken.It resulted from cross-breeding between local Dutch chickens and various "Shanghai" birds imported from Asia to Europe in the later part of the nineteenth century; these may have been of Brahma, Cochin or Croad Langshan type. [1]
Normally the egg is incubated outside the body. However, in one recorded case, the egg incubation occurred entirely within a chicken. The chick hatched inside and emerged from its mother without the shell, leading to internal wounds that killed the mother hen. [8] Embryo development remains suspended until the onset of incubation.
The chicken breeds recognized by the American Poultry Association are listed in the American Standard of Perfection. They are categorized into classes: standard-sized breeds are grouped by type or by place of origin, while bantam breeds are classified according to type or physical characteristics.
Castrated males can go broody with baby chicks, [8] showing that broodiness is not limited to females, however, castrated males do not incubate eggs. Contrary to common opinion, the temperature of broody hens barely differs from that of laying hens. [8] Broody hens pluck feathers from their chest, using them to cover the eggs.
Barred cock and hen, illustration from Jean Bungartz, Geflügel-Album, 1885 Egg. The Plymouth Rock is an American breed of domestic chicken.It was first seen in Massachusetts in the nineteenth century and for much of the early twentieth century was the most widely kept chicken breed in the United States.
The chicken (Gallus gallus domesticus) is a large and round short-winged bird, domesticated from the red junglefowl of Southeast Asia around 8,000 years ago. Most chickens are raised for food, providing meat and eggs; others are kept as pets [1] or for cockfighting.