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2. Cottonseed oil - Wikipedia

   en.wikipedia.org/wiki/Cottonseed_oil

   Cottonseed oil was used in the production of edible food products, such as cooking oils, salad oils, margarines and shortenings. In the United States, cottonseed oil was used in Procter & Gamble's Olestra and Olein products as a type of non-digestible fat substitutes used to create creamy textures and rich flavors in fried foods. [58]

3. Cottonseed - Wikipedia

   en.wikipedia.org/wiki/Cottonseed

   The refined seed oil extracted from the kernels can be used as a cooking oil or in salad dressings. It is also used in the production of shortening and margarine. Cotton grown for the extraction of cottonseed oil is one of major crops grown around the world for the production of oil, after palm, soy, rapeseed (canola), sunflower and peanut ...

4. List of vegetable oils - Wikipedia

   en.wikipedia.org/wiki/List_of_vegetable_oils

   Corn oil, one of the principal oils sold as salad and cooking oil. [7] Cottonseed oil, used as a salad and cooking oil, both domestically and industrially. [8] Olive oil, used in cooking, cosmetics, soaps, and as a fuel for traditional oil lamps. Palm oil, the most widely produced tropical oil. [9] Popular in West African and Brazilian cuisine ...

5. Are seed oils toxic? It's complicated — here's what you need ...

   www.aol.com/seed-oils-toxic-complicated-mdash...

   These days, "seed oil" is more of a pejorative term than a technical definition, referring to oils high in omega-6 fatty acid, including: Canola. Corn. Soybean. Cottonseed. Grapeseed. Sunflower ...

6. The Healthiest Store-Bought Crackers, According to Dietitians

   www.aol.com/healthiest-store-bought-crackers...

   Soiled with sugar and partially hydrogenated cottonseed oil—you can definitely find a better cracker to snack on. RELATED: 12 Low-Fat Snacks That Are Actually Unhealthy. 5. Worst: Cheez-It Original

7. The Best Foods To Eat To Keep Your Blood Sugar Stable All Day

   www.aol.com/lifestyle/best-foods-eat-keep-blood...

   Cottonseed oil. Grapeseed oil. Rice bran oil. Safflower oil. Sunflower oil. Sugar. It may be tough to cut out all sugar, but those with type 2 diabetes should avoid consuming large amounts since ...

8. Template : Types of cooking oils and fats - Wikipedia

   en.wikipedia.org/wiki/Template:Types_of_cooking...

   Corn oil: 13% 25% 62% 1.1% 53% 235 °C (455 °F) [4] Frying, baking, salad dressings, margarine, shortening Cottonseed oil: 24% 26% 50% 0.2% 50% 216 °C (421 °F) Margarine, shortening, salad dressings, commercially fried products Diacylglycerol (DAG) oil: 3.05% 37.95% 59% 0 - 215 °C (419 °F) Frying, baking, salad oil Linseed oil [5] 11% 21% ...

9. Category:Cottonseed oil - Wikipedia

   en.wikipedia.org/wiki/Category:Cottonseed_oil

   Pages in category "Cottonseed oil" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes. ...