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Konkani-speaking Hindus prepare Patoleo on the second Sunday of Shravan, on Nag Panchami and on Hartalika, the eve of Ganesh Chaturthi. [1] Salt-free Patoleo are offered to the goddess Parvati, who, according to a legend, is said to have a strong craving for these sweets during her pregnancy. [2] Served with leaves on, in a dish.
Palathalikalu (Telugu: పాలతాలికలు) is an Indian sweet dish made during Ganesh Chaturthi in the Delta region of Andhra Pradesh, India. It is made of rice flour, sago, and clarified butter, which is made into a dough and cooked or steamed in milk, and garnished with cashews, raisins, and cardamom powder. [1] [2]
Ganesh Chaturthi (ISO: Gaṇeśa Caturthī), also known as Vinayaka Chaturthi (Vināyaka Caturthī) or Vinayaka Chavithi (Vināyaka Cavithī) or Vinayagar Chaturthi (Vināyagar Caturthī), is a Hindu festival celebrating the birthday of Hindu deity Ganesh. [1]
Modak is considered to be the favourite sweet of the Hindu deity, Ganesha. [2] From it, he gets the moniker modakapriya (one who likes modak) in Sanskrit. The word modak means "small part of bliss" and it symbolises spiritual knowledge. [13] During Ganesh Chaturthi, the puja usually concludes with an offering of 21 or 101 modaks to Ganesha ...
[3] [4] [5] Sannas are made on special days such as Ganesh Chaturthi, Sonsar Padvo/ Yugadi & Makar Sankranti, [1] Catholic Christians generally prepare them for church feasts, christenings & weddings. Sometimes a sweet version is made with jaggery, known as godachi sanna (Konkani: गोडाची सान्नां, goddachee sanna). [6]
Ganesh Chaturthi (ଗଣେଶ ଚତୁର୍ଥୀ) is celebrated as the birthday of the god Ganesh, usually in August. It is primarily observed by educational institutes and students. The god is offered prasad like modak and laddu in pandals. Students may also offer writing utensils and notebooks, which are used by them after the festival.
Ukadiche (Steamed) Modak offered to Lord Ganesha. Modak is said to be the favorite food of Ganesh. An offering of twenty-one pieces of this sweet preparation is offered on Ganesh Chaturthi and other minor Ganesh-related events. [114] [115] Various Maharashtrian communities prepare different dishes specially for Gauri poojan.
It is dedicated to Lord Ganesha and Chandra Deva. It has a lot of religious significance. On this day, married women keep a fast. Different types of dishes are prepared as prasad. Ganesh Chaturthi fast is also observed on this day. Along with Lord Ganesha, Lord Vishnu, Goddess Parvati and the moon god is worshipped.
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