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  2. 51 Best Old-School Italian Restaurants in America

    www.aol.com/51-best-old-school-italian-110400612...

    For an easy way to taste a range of the restaurant's favorites, try the "Taste of Italy" — lasagna, rigatoni, ravioli, and a meatball for under $20. ©TripAdvisor Wisconsin: Balistreri’s

  3. Is it OK to buy store-bought ravioli? Chefs say yes, if you ...

    www.aol.com/lifestyle/store-bought-ravioli-life...

    "Since I'll likely be doctoring [my ravioli] up with some high-quality additions like extra virgin olive oil, fresh herbs, homemade sauce, fried pancetta (Italian bacon) or guanciale (an Italian ...

  4. Tortelloni - Wikipedia

    en.wikipedia.org/wiki/Tortelloni

    Tortelloni is a type of stuffed pasta common in northern Italy, with a shape similar to tortellini, but larger and with a cheese-based filling.It is traditionally stuffed with ricotta, Parmesan, leafy herbs or vegetables such as parsley or spinach, egg and nutmeg.

  5. Sorrentinos - Wikipedia

    en.wikipedia.org/wiki/Sorrentinos

    The dough is made with flour and eggs, and they have a variety of fillings that can combine mozzarela, ricotta, York ham, spinach, pumpkin, chard, caramelized onions or nuts. [ 5 ] [ 7 ] [ 11 ] There are variants that add fish, herbs and olives to the filling, like salmon mixed with rosemary [ 12 ] or tuna with parsley and olives. [ 13 ]

  6. Food delivery - Wikipedia

    en.wikipedia.org/wiki/Food_delivery

    Food delivery is a courier service in which a restaurant, store, or independent food-delivery company delivers food to a customer. An order is typically made either by telephone, through the supplier's website or mobile app , or through a third party food ordering service.

  7. Easy Butternut Squash Soup with Ravioli Recipe - AOL

    www.aol.com/.../easy-butternut-squash-soup-ravioli

    Add the vegetable broth and cook, covered for 20 minutes or until the squash is tender. Transfer the squash and broth to a blender or food processor. Carefully blend, covered, until smooth.

  8. Spinach ricotta ravioli and squid ink spaghetti: KC couple ...

    www.aol.com/news/spinach-ricotta-ravioli-squid...

    The West Side shop opens today and sells a variety of pasta, as well as tomatoes, cheese, herbs and olive oil so customers can make their own sauces.

  9. Bibimbap - Wikipedia

    en.wikipedia.org/wiki/Bibimbap

    Vegetables commonly used in bibimbap include julienned oi , aehobak (courgette/zucchini), mu , mushrooms, doraji (bellflower root), and gim, as well as spinach, soybean sprouts, and gosari (bracken fern stems). Dubu , either plain or sautéed, or a leaf of lettuce may be added, or chicken or seafood may be substituted for beef. [3]

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