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Salt water chlorination is a process that uses dissolved salt (1000–4000 ppm or 1–4 g/L) for the chlorination of swimming pools and hot tubs.The chlorine generator (also known as salt cell, salt generator, salt chlorinator, or SWG) uses electrolysis in the presence of dissolved salt to produce chlorine gas or its dissolved forms, hypochlorous acid and sodium hypochlorite, which are already ...
Chlorine-releasing compounds are the most popular and frequently used in swimming pools whereas bromine-releasing compounds have found heightened popularity in spas and hot tubs. Both are members of the halogen group with demonstrated ability to destroy and deactivate a wide range of potentially dangerous bacteria and viruses in swimming pools ...
As an alternative to shock chlorination, some swimming pools are chlorinated by use of a chlorine-generating filter that electrolyzes common salt. Pools chlorinated by this method generally have lower levels of chlorine than directly chlorinated pools. Such pools are called saltwater pools. [citation needed]
How a hot tub stacks up against taking a cold plunge — and what a new study says about the benefits of doing water therapy after a workout. ... The researchers found that participants had lower ...
Ozone is used in homes and hot tubs to kill bacteria in the water and to reduce the amount of chlorine or bromine required by reactivating them to their free state. Since ozone does not remain in the water long enough, ozone by itself is ineffective at preventing cross-contamination among bathers and must be used in conjunction with halogens .
Indoor Swimming Pool. Respiratory risks of indoor swimming pools can include coughing, wheezing, aggravated asthma, [1] and airway hyper-responsiveness (spasms of the bronchial tubes in the lungs causing coughing and chest tightness).
Here are a few of my favorites: Use one, a few, or as many as you like: grated garlic, grated lemon zest, red pepper flakes, smoked paprika, fresh herbs, hot sauce, grated olives, and grated Parmesan.
Chlorine (referred to in water treatment as free chlorine) is being displaced by chloramine—to be specific, monochloramine—which is much less reactive and does not dissipate as rapidly as free chlorine. Chloramine also has a much lower, but still active, tendency than free chlorine to convert organic materials into chlorocarbons such as ...
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