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Cook's Tourists' Handbooks were a series of travel guide books for tourists published in the 19th-20th centuries by Thomas Cook & Son of London. The firm's founder, Thomas Cook , produced his first handbook to England in the 1840s, later expanding to Europe, Near East, North Africa, and beyond.
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Pages in category "Travel guide books" The following 110 pages are in this category, out of 110 total. This list may not reflect recent changes. ...
A partial government shutdown could cost the U.S. travel industry $1 billion per week and lead to widespread disruptions for travelers, a trade group representing airlines, hot… Reuters 18 days ago
Nassau had a population of 128,420 females and 117,909 males and was home to 70,222 households with an average family size of 3.5 according to the 2010 census. [19] Nassau's large population in relation to the remainder of the Bahamas is the result of waves of immigration from the Family Islands to the capital. Consequently, this has led to the ...
Blue Guide Rome and Environs, by Alta Macadam, was released in 1971. Her Italy titles thereafter become some of the best selling Blue Guides and included Sicily (1975), Northern Italy (1978), Florence (1982), Venice (1980), Tuscany (1993), and Umbria (1993), all frequently updated and re-issued.
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