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  2. Food drying - Wikipedia

    en.wikipedia.org/wiki/Food_drying

    Food drying is a method of food preservation in which food is dried (dehydrated or desiccated). Drying inhibits the growth of bacteria , yeasts , and mold through the removal of water . Dehydration has been used widely for this purpose since ancient times; the earliest known practice is 12,000 B.C. by inhabitants of the modern Asian and Middle ...

  3. List of Greek and Latin roots in English/A–G - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_and_Latin...

    The following is an alphabetical list of Greek and Latin roots, stems, and prefixes commonly used in the English language from A to G. See also the lists from H to O and from P to Z . Some of those used in medicine and medical technology are not listed here but instead in the entry for List of medical roots, suffixes and prefixes .

  4. List of Greek and Latin roots in English/P–Z - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_and_Latin...

    The following is an alphabetical list of Greek and Latin roots, stems, and prefixes commonly used in the English language from P to Z. See also the lists from A to G and from H to O . Some of those used in medicine and medical technology are not listed here but instead in the entry for List of medical roots, suffixes and prefixes .

  5. If You're Not Already Storing Your Food Like This, You're ...

    www.aol.com/youre-not-already-storing-food...

    Keeping an assortment of sizes of food-grade plastic or glass containers (style and prices vary) provides an easy way to store all kinds of bulk food — from grains and flours to dehydrated meals ...

  6. List of dried foods - Wikipedia

    en.wikipedia.org/wiki/List_of_dried_foods

    Various dried foods in a dried foods store An electric food dehydrator with mango and papaya slices being dried. This is a list of dried foods.Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide since ancient times to preserve food.

  7. Does Cooking Your Food Destroy Its Nutrients? Here's What ...

    www.aol.com/does-cooking-food-destroy-nutrients...

    Raw foods can provide valuable nutrients, while cooking may increase the availability of other nutrients, like lycopene in tomatoes or beta carotene in carrots. Mix it up and use a variety of ...

  8. Food poisoning is extremely common. But that doesn't mean it ...

    www.aol.com/food-poisoning-extremely-common...

    Food poisoning, also known as foodborne illness, is a common sickness caused by swallowing food or liquids that contain harmful bacteria, viruses or parasites, and sometimes even chemicals.

  9. Drying - Wikipedia

    en.wikipedia.org/wiki/Drying

    In bioproducts like food, grains, and pharmaceuticals like vaccines, the solvent to be removed is almost invariably water. Desiccation may be synonymous with drying or considered an extreme form of drying. In the most common case, a gas stream, e.g., air, applies the heat by convection and carries away the vapor as humidity.