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On 5 September 2018, the general manager of FNSS told Turkey's Anadolu Agency that the tank had passed months of required qualification tests for the Indonesian Army, and was ready for mass production. He stated that the first batch of 20 to 25 tanks could be ordered as early as late 2018, and that the full number of tanks to be produced would ...
The OTO Melara 76 mm gun, marketed as the OTO 76/62 Gun Mount, is a naval autocannon built and designed by the Italian defence company OTO Melara. It is based on the OTO Melara 76/62C and evolved toward 76/62 SR and 76/62 Strales. [3] The system is compact enough to be installed on relatively small warships.
The ocellated turkey (Meleagris ocellata) is a species of turkey residing primarily in the Yucatán Peninsula, Mexico, as well as in parts of Belize and Guatemala. [1] A relative of the North American wild turkey (Meleagris gallopavo), it was sometimes previously considered in a genus of its own (Agriocharis), but the differences between the two turkeys are currently considered too small to ...
Mount Cilo is the second highest mountain in Turkey with its peak Uludoruk reaching 4,135 m (13,566 ft). [ 2 ] [ 3 ] [ 4 ] Other important peaks of the mountain range are Suppa Durek with 4,060 m (13,320 ft), Köşedireği Mountain with 3,700 m (12,100 ft), Kisara Mountain with 3,500 m (11,500 ft), Maunseli Sivrisi with 3,850 m (12,630 ft) and ...
Give leftover turkey new life with these delicious stuffed potatoes. A drizzle of homemade honey-mustard dressing soaks into the hot potatoes, adding tons of flavor. Turkey, Pasta & Vegetable Soup
In 2020, its price started at $39.99 (for in-store pickup) and went all the way up to $59.99 last year. How to prepare the Cajun-Style Turkey, according to Popeyes :
Turkey, [a] officially the Republic of Türkiye, [b] is a country mainly located in Anatolia in West Asia, with a smaller part called East Thrace in Southeast Europe.It borders the Black Sea to the north; Georgia, Armenia, Azerbaijan, and Iran to the east; Iraq, Syria, and the Mediterranean Sea to the south; and the Aegean Sea, Greece, and Bulgaria to the west.
Huggins agrees, saying, "Both the white meat [from the turkey breast] and the dark meat from the turkey legs contain B vitamins and are an excellent source of iron, selenium, zinc and choline.