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  2. List of leaf vegetables - Wikipedia

    en.wikipedia.org/wiki/List_of_leaf_vegetables

    One of the important food crops of the ancient Inca empire. Leaves were eaten as a leaf vegetable or used raw in salads. [179] Morinda citrifolia: Noni tree: Known as bai-yo in Thai cuisine the leaves are cooked with coconut milk in a curry. [180] Moringa oleifera: Drumstick tree: Leaves are very popular in South Asia for curries and omelettes ...

  3. Syzygium polycephaloides - Wikipedia

    en.wikipedia.org/wiki/Syzygium_polycephaloides

    The tree grows to a height of around 15 m (49 ft). The leaves are oblong in shape and are around 50 cm (20 in) long and 15 cm (5.9 in) wide. It bears fruit between May and June. [1] [2] In the Philippines, Syzygium polycephaloides is also known as lipot, igot, balig-ang, maigang, or malig-ang, among other common names.

  4. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...

  5. Category:Edible plants - Wikipedia

    en.wikipedia.org/wiki/Category:Edible_plants

    Print/export Download as PDF; ... Edible fruits (47 C, 151 P) Edible nuts and seeds ... List of edible flowers; List of leaf vegetables;

  6. Syzygium curranii - Wikipedia

    en.wikipedia.org/wiki/Syzygium_curranii

    Syzygium curranii, commonly known as lipote, is a species of tree endemic to the Philippines. It bears sweet to sour black or red berries that can be eaten fresh (usually with salt or sugar), but are more commonly turned into jams or wine. The tree grows to a height of around 15 m (49 ft).

  7. Category:Edible fruits - Wikipedia

    en.wikipedia.org/wiki/Category:Edible_fruits

    Print/export Download as PDF; Printable version; ... Pages in category "Edible fruits" The following 150 pages are in this category, out of 150 total.

  8. List of forageable plants - Wikipedia

    en.wikipedia.org/wiki/List_of_forageable_plants

    Stems and leaves, raw or cooked [45] Dandelion: Taraxacum officinale: Native to Eurasia, naturalized elsewhere: Leaves, edible raw or cooked when older [46] Stinging nettle: Urtica dioica: Very common in Europe and Asia, less common in North America: Young shoots and leaves (until May), edible after soaking or boiling as a vegetable, or as a ...

  9. Garcinia binucao - Wikipedia

    en.wikipedia.org/wiki/Garcinia_binucao

    The leaves are oblong to obovate around 5 to 12 cm (2.0 to 4.7 in) long and 4 to 7 cm (1.6 to 2.8 in) wide. The flowers are reddish to creamy white in color. The fruits are round berries, around 4 cm (1.6 in) in diameter with a juicy pulp and numerous seeds. [5] [6]

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