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Sthenoteuthis oualaniensis occurs in a diverse range of environments in the tropical and subtropical Indo-Pacific, often at depths of over 600 m (1,969 ft) deep. [9] [6] [7] Total species biomass has been estimated at between 8-11 million tonnes; the Arabian Sea from November-January is thought to contain one of the highest concentrations (12 to 42 t km −2) of these squids due to population ...
Uroteuthis duvaucelii, also known as the Indian Ocean squid or Indian squid, is an Indo-West Pacific species of squid with a wide range throughout the Indian Ocean to Malaysia and the South China Sea, and is also present in the Red Sea and the Arabian Sea.
Cumi asin, Indonesian salted squid. Salted squid is squid or cuttlefish cured with dry salt and thus preserved for later consumption. Drying or salting, either with dry salt or with brine is a widely available method of seafood preservation. [1] Salted squid is often mistaken with dried shredded squid, which is specifically shredded and ...
Illex argentinus, commonly known as the Argentine shortfin squid, is a species of squid in the family Ommastrephidae from the south western Atlantic Ocean. It is one of the most commercially fished species of squid, with 511,087 tons harvested in 2002, or 23.3% of the entire squid harvest.
Squid sandwich (bocadillo de calamares) with beer Spicy squid sandwich (bocadillos de calamares bravos) from Zaragoza with beerSquid sandwich or bocadillo de calamares in Spanish, bocata calamares in Cheli, is a culinary specialty very common in Spain consisting of a bocadillo sandwich of squid battered in flour and fried in oil that is usually olive, or the more sophisticated version that is ...
The giant squid nevertheless remains a rarely encountered animal, especially considering its wide distribution and large size, [60] with Richard Ellis writing that "each giant squid that washes up or is taken from the stomach of a sperm whale is still an occasion for a teuthological celebration".
Loligo reynaudii, commonly known as the Cape Hope squid, is a 20–30 cm (7.9–11.8 in) long squid belonging to the family Loliginidae. In South Africa it is known as either calamari or chokka . It was previously treated as a subspecies of Loligo vulgaris , the European squid.
Uroteuthis is a genus of 14 species of common inshore squids of the Indo-West Pacific and is further subdivided into 3 subgenera. The members of the genus Uroteuthis are the only squids of the family Loliginidae that possess photophores (light-emitting organs) and all species in the genus have a pair of photophore organs on the ventral surface of their ink sac either side of their intestine.