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2. Food warmer - Wikipedia

   en.wikipedia.org/wiki/Food_warmer

   Some food cookers can then, in essence, become food warmers as they use a reduced heat to maintain a serving temperature. [1] Electric rice cookers do this automatically. A multicooker is an electric kitchen appliance for automated cooking using a timer. In addition to cooking programs, a multicooker may have functions to keep food warm. [1]

3. Flameless ration heater - Wikipedia

   en.wikipedia.org/wiki/Flameless_ration_heater

   To heat a meal, the bag is first torn open, and a sealed food pouch is placed inside. About 1 US fluid ounce (30 mL) of water is then added to the bag, using the line printed on the bag as a marker. The chemical reaction begins immediately, and takes about 12 to 15 minutes to heat a food pouch to about 60 °C (140 °F).

4. The Vollrath Company - Wikipedia

   en.wikipedia.org/wiki/The_Vollrath_Company

   The Vollrath Company is an American company based in Sheboygan, Wisconsin that manufactures stainless steel and aluminum equipment and smallwares (utensils etc.), and deep draw stainless steel items, for commercial and institutional foodservice operations.

5. The very best gifts for people who like to cook

   www.aol.com/lifestyle/gifts-for-people-who-like...

   This starter kit includes six seed pods and liquid plant food to set you up for success. $148 at Amazon. ... This tablet stand holder is a useful gadget that'll get used time and time again ...

6. Self-heating food packaging - Wikipedia

   en.wikipedia.org/wiki/Self-heating_food_packaging

   Commercial heat sources for self-heating food packaging use an exothermic (heat releasing) reaction, for which there are several common formulations. These include: Quicklime aka calcium oxide, and water. Quicklime, inexpensive and readily available, is generally recognized by the FDA as safe. [2] The product of the reaction is calcium hydroxide.

7. 10 Classic Southern Holiday Recipes To Make Right Now

   www.aol.com/10-classic-southern-holiday-recipes...

   2. Hoppin’ John. Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most “vegetable” recipes from around this area, it contains ...