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Eyeshades. Green eyeshades or dealer's visors are a type of visor that were worn most often from the late 19th century to the mid-20th century by accountants, telegraphers, copy editors, and others engaged in vision-intensive, detail-oriented occupations to lessen eye strain [1] due to early incandescent lights and candles, which tended to be harsh (the classic banker's lamp had a green shade ...
Derek Guy, menswear writer at large also known as the Twitter Menswear Guy: As someone who writes about men's clothing for a living, I often think that trend reporting is fake. More than half the ...
This list comprises the largest companies currently in the United States by revenue as of 2024, according to the Fortune 500 tally of companies and Forbes. The Fortune 500 list of companies includes only publicly traded companies, also including tax inversion companies. There are also corporations having foundation in the United States, such as ...
Chefs' clothing remains a standard in the food industry. The tradition of wearing this type of clothing dates back to the mid-19th century. Marie-Antoine Carême, a popular French chef, is credited with developing the current chef's uniform. The toques were already used, but he sought a uniform to honour the chef.
Macy's said Wednesday that it has tightened internal financial accounting measures after completing a probe of a rogue employee who hid $151 million in delivery expenses over a span of nearly ...
Producer price index data released on December 12 reported wholesale prices — or the prices manufacturers pay to producers of goods and services — rising 3% year over year in November, up from ...
This is considered one of the reasons why flagellants often hid their faces. The use of the capirote or coroza was prescribed in Spain by the holy office of Inquisition. Men and women who were arrested had to wear a paper capirote in public as sign of public humiliation. The capirote was worn during the session of an Auto-da-fé. The colour was ...
National Health Service guidelines recommend consuming no more than 14 units of alcohol per week. The service, which is publicly funded, advises "there's no completely safe level of drinking, but ...