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  2. Giada De Laurentiis Says This Easy 4-Ingredient Pasta ... - AOL

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    This fresh, bright pasta dish is almost too easy to make. ... De Laurentiis’s recipe ... sauce and make all the ingredients come together and harmonize—so be sure to dunk a measuring cup into ...

  3. 21 Warm & Cozy Pasta Dishes to Make This Winter - AOL

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    This recipe is also easy to veganize too: simply swap out the butter for vegan butter and use egg-free pasta instead of egg noodles. View Recipe Roasted Garlicky Cauliflower with Glass Noodles

  4. Our 14 Best New Pasta Recipes - AOL

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    This dish features tender pieces of chicken, fresh spinach and pasta, all enveloped in a rich and creamy garlic-Parmesan sauce. While we love baby spinach for its ease of use, any green can be ...

  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    Made with fresh hand-rolled noodles and horse meat. Naryn can be served as a cold pasta dish (kuruk norin – dry norin) or as a hot noodle soup (khul norin – wet norin). [27] Pasta primavera: Canada: Consists of pasta and fresh vegetables. [28] [29] A meat such as chicken is sometimes added, but the focus of primavera is the vegetables ...

  6. Maccheroni alla molinara - Wikipedia

    en.wikipedia.org/wiki/Maccheroni_alla_molinara

    Maccheroni alla molinara (Italian: [makkeˈroːni ˈalla moliˈnaːra]) or alla mugnaia (Italian: [ˈalla muɲˈɲaːja]) is an uneven, long and thick fresh pasta, hand-pulled to a diameter of about 4–6 mm.

  7. 25 High-Fiber, High-Protein Pasta Recipes - AOL

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    Dive fork-first into these delicious and nutritious pasta recipes. Plus, these dishes are designed to be flavorful, filling and satisfying with at least 15 grams of protein and 6 grams of fiber ...

  8. Pasta - Wikipedia

    en.wikipedia.org/wiki/Pasta

    Furthermore, fresh pasta is usually made with a mixture of eggs and all-purpose flour or "00" low-gluten flour. Since it contains eggs, it is more tender compared to dried pasta and only takes about half the time to cook. [39] Delicate sauces are preferred for fresh pasta in order to let the pasta take front stage. [40]

  9. How To Make My 5-Ingredient Crab Pasta. For 2 servings as an entrée or 4 as part of a larger meal, you’ll need: 1 medium lemon. 1 tablespoon salt, plus more for seasoning