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2. Host an Amazing Afternoon Tea Party With These Recipes and Ideas

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   Scones are a must-have for any tea party, and a subtly sweet flavor like orange-vanilla is a safe pairing for most types of tea. These scones are topped with an orange glaze and orange zest for a ...

3. 52 Afternoon Tea Recipes and High Tea Menu Ideas That Will ...

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   From tea cakes and loaves to scones and English tea sandwiches. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail ...

4. Throw a tea party and make these herby chicken salad ... - AOL

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   Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie.Check back on Tuesdays and ...

5. Outline of meals - Wikipedia

   en.wikipedia.org/wiki/Outline_of_meals

   Tea – Drank in the evening. In some areas, the name for this meal depends on its content, but many English-speakers use "supper" or "Dinner" for this meal, regardless of size. [7] Dinner party – Full course dinner – in its simplest form, it can consist of three or four courses, such as soup, salad, main course and dessert. In formal ...

6. Merienda - Wikipedia

   en.wikipedia.org/wiki/Merienda

   The modern goûter is lighter than a full meal, and is more often consumed by children than by adults. It was a full cold meal until the 18th century, before which the goûter was taken at around 17:00 hours, but began to decline in popularity thereafter, since the evening meal was consumed at about 18:00 hours.

7. English afternoon tea - Wikipedia

   en.wikipedia.org/wiki/English_afternoon_tea

   English afternoon tea (or simply afternoon tea) is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the mid-afternoon, typically between 3:30 and 5 pm. It originated in the 1840s as a way for the upper class to bridge the gap between lunch and a late dinner.

8. Tea loaf - Wikipedia

   en.wikipedia.org/wiki/Tea_loaf

   A tea loaf or tea bread is an English bread, made with dried fruit and traditionally served sliced and spread with butter. It is seen as a very traditional cake and the tea loaf is available in cafes and other establishments that serve traditional afternoon tea. It is particularly associated with Yorkshire.

9. This 10-Minute Meal Warms Me up on Cold Nights

   www.aol.com/10-minute-meal-warms-cold-112900162.html

   To serve 2 as a main, you’ll need: 3 tablespoons olive oil. 2 cloves garlic, thinly sliced or pressed through a garlic press. 1/2 teaspoon chili flakes, optional.