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  2. 21 Easy High-Protein Dinners for Winter in Three Steps or Less

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    Ham & Spinach Quiche Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser This tasty quiche skips the crust, making it incredibly easy to pull together even on ...

  3. Homemade Quiche Is a Great Way to Start the Day—And ... - AOL

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    Stirring pesto into a quiche is an easy way to add color and flavor to the dish. Plus, you can use store-bought pesto or homemade pesto—whichever you prefer! Get the Pesto Quiche at Well Plated ...

  4. How to Make the Perfect Crustless Quiche - AOL

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    #5. Add any diced vegetables/meats - I love broccoli, spinach, mushrooms, ham, and onion but add anything you wish. #6. Mix everything together one more time so the flavor can be equally spread ...

  5. These Ham and Cheese Recipes Prove It’s the Best Pairing - AOL

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    Ham and Cheese Sliders. Introducing your new favorite tailgate treat! These big-batch sliders feature pillowy dinner rolls layered with ham, Swiss cheese, and a spicy honey mustard mayo.

  6. Ham Spinach Fiesta Crêpes Recipe - AOL

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    Want to make Ham Spinach Fiesta Crêpes? Learn the ingredients and steps to follow to properly make the the best Ham Spinach Fiesta Crêpes? recipe for your family and friends.

  7. This ham and spinach quiche is ideal for any meal, from brunch to dinner and all the moments in between. This quiche skips the crust, making it incredibly easy to pull together even on short notice.

  8. Quiche - Wikipedia

    en.wikipedia.org/wiki/Quiche

    Quiche (/ ˈ k iː ʃ / KEESH) is a French tart consisting of a pastry crust filled with savoury custard and pieces of cheese, meat, seafood or vegetables. A well-known variant is quiche lorraine , which includes lardons or bacon .

  9. These 53 Recipes Have Us Getting Creative With The Leftover ...

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    Combine leftover ham with eggs or potatoes and turn it into our crowd-pleasing ham & cheese quiche, Monte Cristo sandwiches, or Croque Monsieur breakfast casserole that are sure to make everyone ...

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