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  2. Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Decaffeination

    Decaffeination is the removal of caffeine from coffee beans, cocoa, tea leaves, and other caffeine-containing materials. Decaffeinated products are commonly termed by the abbreviation decaf. Decaffeinated drinks contain typically 1–2% of the original caffeine content, but sometimes as much as 20%. [1]

  3. Is decaf coffee safe to drink? Experts weigh in on claims by ...

    www.aol.com/decaf-coffee-safe-drink-experts...

    Starbucks, for example, has three ways to remove caffeine: the natural decaffeination process, which uses liquid carbon dioxide forced into stainless steel tanks at high pressure, drawing out and ...

  4. Coffee production - Wikipedia

    en.wikipedia.org/wiki/Coffee_production

    The most common decaffeination process used in the United States is supercritical carbon dioxide (CO 2) extraction. In this process, moistened green coffee beans are contacted with large quantities of supercritical CO 2 (CO 2 maintained at a pressure of about 4,000 pounds force per square inch (28 MPa) and temperatures between 90 and 100 °C ...

  5. Supercritical fluid extraction - Wikipedia

    en.wikipedia.org/wiki/Supercritical_fluid_extraction

    Carbon dioxide (CO 2) is the most used supercritical fluid, sometimes modified by co-solvents such as ethanol or methanol. Extraction conditions for supercritical carbon dioxide are above the critical temperature of 31 °C and critical pressure of 74 bar. Addition of modifiers may slightly alter this.

  6. Social Media Says Decaf Coffee Will Give You Cancer. Really?

    www.aol.com/social-media-says-decaf-coffee...

    During the manufacturing process, decaf producers add solvents like methylene chloride or ethyl acetate (an alternative derived from sugarcane) to bind to the caffeine in green coffee beans. This ...

  7. Supercritical drying - Wikipedia

    en.wikipedia.org/wiki/Supercritical_drying

    Supercritical drying, also known as critical point drying, is a process to remove liquid in a precise and controlled way. [1] It is useful in the production of microelectromechanical systems (MEMS), the drying of spices, the production of aerogel, the decaffeination of coffee and in the preparation of biological specimens. [2]

  8. Talk:Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Talk:Decaffeination

    This process continues for approximately 8 hours, until the beans are 99.9% caffeine-free. Following decaffeination, the trapped caffeine is removed from the carbon filter. The flavor-charged water is then recycled to the start of the process for the next batch of beans. DMacks 19:28, 27 September 2006 (UTC) Concur.

  9. The best Kohl's Cyber Monday deals to shop before the sale ...

    www.aol.com/lifestyle/the-best-kohls-cyber...

    This snuggly piece will manage to keep you feeling warm and looking cool even on the briskest days while being thin enough to serve as a mid-layer with a parka or puffer in the dead of winter.