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Rich and creamy, simple and elegant and perfectly paired with sweet or savory toppings, you are going to find something to love in this collection of 20 ooey-gooey, easy-baked brie appetizer recipes.
Fresh feta cheese is combined with herbs, garlic, and cream cheese, whipped until super-smooth, then topped with tart homemade cranberry sauce, toasted pistachios, and honey. The result is a salty ...
Yields: 4 servings. Prep Time: 10 mins. Total Time: 25 mins. Ingredients. 8. thick slices hearty white bread. 4 tbsp. unsalted butter, room temperature. 3/4 c.
This French cheese is beloved for its creamy, rich texture and earthy flavor that makes just about everything taste better. Plus, it can do so much more than look pretty on a cutting board.
appetizer: lasagna, onion blossom chips, arugula, wine purse Amanda Freitag, Maneet Chauhan, Alex Guarnaschelli "Holiday Cooking" entrée: beef tenderloin, gingersnap cocktail, potato latkes, tzimmes: Scott Conant, Aarón Sanchez, Geoffrey Zakarian "Chopped Gastropub" appetizer: house-cured bacon, deviled eggs, fish cheeks, house-made pickles
Add blueberries and toss to coat. Let sit, stirring occasionally, 10 minutes. Meanwhile, preheat oven to 375° and grease a 24-cup mini muffin tin with cooking spray.
The spread is traditionally either a compound butter, made by creaming butter with other ingredients such as ham or lobster, or a flavored cream cheese. Mayonnaise salads can also be prepared as spreads. Common garnishes can range from finely chopped vegetables, scallions, and herbs to caviar or truffle oil. According to Lowney's Cook Book (1912):
Appetizer: Sugar wafer cookies, sweet soda baked beans, McIntosh apples, “ants on a log” Entrée: Cheese sauce, red/white/blue pops, pineapple, potato chips; Dessert: Tomato paste, graham cracker pies, plums, whipped topping; Contestants: Brian DeMuro (eliminated after the appetizer) Sofia Demetriou (eliminated after the entrée)