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  2. Naturally occurring phenols - Wikipedia

    en.wikipedia.org/wiki/Naturally_occurring_phenols

    Phenol – the simplest of the phenols Chemical structure of salicylic acid, the active metabolite of aspirin Chemical structure of aloe emodin, a diphenol Quercetin, a typical flavonoid, is a polyphenol Tannic acid, a typical polyphenol of indeterminate structure Lignin, is around 25% of the composition of wood This structure is repeated many ...

  3. Phenols - Wikipedia

    en.wikipedia.org/wiki/Phenols

    The simplest is phenol, C 6 H 5 OH. Phenolic compounds are classified as simple phenols or polyphenols based on the number of phenol units in the molecule. Phenol – the simplest of the phenols Chemical structure of salicylic acid, the active metabolite of aspirin. Phenols are both synthesized industrially and produced by plants and ...

  4. Phenol - Wikipedia

    en.wikipedia.org/wiki/Phenol

    Phenol (also known as carbolic acid, phenolic acid, or benzenol) is an aromatic organic compound with the molecular formula C 6 H 5 OH. [5] It is a white crystalline solid that is volatile. The molecule consists of a phenyl group (−C 6 H 5) bonded to a hydroxy group (−OH). Mildly acidic, it requires careful handling because it can cause ...

  5. Phenolic acid - Wikipedia

    en.wikipedia.org/wiki/Phenolic_acid

    Included in that class are substances containing a phenolic ring and an organic carboxylic acid function (C6-C1 skeleton). Two important naturally occurring types of phenolic acids are hydroxybenzoic acids and hydroxycinnamic acids, which are derived from non-phenolic molecules of benzoic and cinnamic acid, respectively. [1]

  6. Phenolates - Wikipedia

    en.wikipedia.org/wiki/Phenolates

    At pH = 10, phenol and phenolate are in approximately 1:1 proportions. The phenoxide anion (aka phenolate ) is a strong nucleophile with a comparable to the one of carbanions or tertiary amines. [ 3 ]

  7. Phenyl group - Wikipedia

    en.wikipedia.org/wiki/Phenyl_group

    It is often said the resonance stability of phenol makes it a stronger acid than that of aliphatic alcohols such as ethanol (pK a = 10 vs. 16–18). However, a significant contribution is the greater electronegativity of the sp 2 alpha carbon in phenol compared to the sp 3 alpha carbon in aliphatic alcohols. [7]

  8. Sodium phenoxide - Wikipedia

    en.wikipedia.org/wiki/Sodium_phenoxide

    Sodium phenoxide can also be produced by the "alkaline fusion" of benzenesulfonic acid, whereby the sulfonate groups are displaced by hydroxide: C 6 H 5 SO 3 Na + 2 NaOH → C 6 H 5 OH + Na 2 SO 3. This route once was the principal industrial route to phenol. [citation needed]

  9. Phenolphthalein - Wikipedia

    en.wikipedia.org/wiki/Phenolphthalein

    The doubly deprotonated (In 2-) phenolate form (the anion form of phenol) gives the familiar pink color. In strongly basic solutions, phenolphthalein is converted to its In(OH) 3− form, and its pink color undergoes a rather slow fading reaction [ 6 ] and becomes completely colorless when pH is greater than 13.