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Cation-exchange capacity (CEC) is a measure of how many cations can be retained on soil particle surfaces. [1] Negative charges on the surfaces of soil particles bind positively-charged atoms or molecules (cations), but allow these to exchange with other positively charged particles in the surrounding soil water. [ 2 ]
Laboratory tests used to diagnose a soil as dispersive focus on the cation exchange capacity of a soil sample and its cation breakdown. Soil cations are dominated by Ca 2+, Mg 2+, K +, and Na +, as well as H + in acidic soils. The exchangeable sodium percentage ( "ESP", (sodium / (total cations)) * 100 ) is a key indicator derived from these ...
The sodium adsorption ratio (SAR) is an irrigation water quality parameter used in the management of sodium-affected soils.It is an indicator of the suitability of water for use in agricultural irrigation, as determined from the concentrations of the main alkaline and earth alkaline cations present in the water.
Negatively charged sites on colloids attract and release cations in what is referred to as cation exchange. Cation-exchange capacity is the amount of exchangeable cations per unit weight of dry soil and is expressed in terms of milliequivalents of positively charged ions per 100 grams of soil (or centimoles of positive charge per kilogram of ...
Base-cation saturation ratio (BCSR) is a method of interpreting soil test results that is widely used in sustainable agriculture, supported by the National Sustainable Agriculture Information Service (ATTRA) [1] and claimed to be successfully in use on over a million acres (4,000 km 2) of farmland worldwide.
Humus is a negatively charged colloidal substance which increases the cation-exchange capacity of soil, hence its ability to store nutrients by chelation. [62] While these nutrient cations are available to plants, they are held in the soil and prevented from being leached by rain or irrigation. [52]
Soil mineral components belonging to a given textural class may thus share properties linked to their specific surface area (e.g. moisture retention) but not those linked to their chemical composition (e.g. cation exchange capacity). Soil components larger than 2.0 mm (0.079 in) are classed as rock and gravel and are removed before determining ...
Soil chemistry is the study of the chemical characteristics of soil.Soil chemistry is affected by mineral composition, organic matter and environmental factors. In the early 1870s a consulting chemist to the Royal Agricultural Society in England, named J. Thomas Way, performed many experiments on how soils exchange ions, and is considered the father of soil chemistry. [1]