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  2. 40 mocktail recipes that are anything but boring for Dry January

    www.aol.com/news/40-mocktail-recipes-anything...

    To give this mocktail even more true margarita flavor, add a salted rim to the glass before pouring. Spicy Ginger Mule by Jordan Salcito Ginger is still the star of the show in this alcohol-free ...

  3. 35 Super Bowl Cocktails (& Mocktails!) For Your Game Day Party

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    35 Easy Super Bowl Drink Recipes PHOTO: LINDA PUGLIESE; FOOD STYLING: BEN WEINER

  4. Kick Off Dry January With These One-of-a-Kind Mocktails - AOL

    www.aol.com/kick-off-dry-january-one-152800653.html

    Piña Colada. This fruity drink can be made without the rum for a refreshing non-alcoholic version. It's just as rich and creamy as the original, packed with vibrant pineapple and coconut flavors.

  5. 17 Exciting Mocktail Recipes Made for Dry January—and Beyond

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    Lighter Side. Medicare. new

  6. List of non-alcoholic mixed drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_non-alcoholic...

    A Shirley Temple "mocktail" is traditionally made from grenadine and ginger ale.Modern versions like this one may use orange juice or 7-up, and can be served with lime.. A non-alcoholic mixed drink (also known as virgin cocktail, [1] [2] temperance drink, [3] [4] "zero proof" drink [citation needed] or mocktail) [2] [3] is a cocktail-style beverage made without alcohol.

  7. Sleepy girl mocktail - Wikipedia

    en.wikipedia.org/wiki/Sleepy_girl_mocktail

    Sleepy girl mocktail is a viral homemade beverage that gained popularity on TikTok as a sleep aid. [1] The first propagator of the drink is reported to be Calee Shea who posted about it in January 2023, but Gracie Norton, a content creator on TikTok, popularized the drink with her post.

  8. Celebrate ‘Dry January’ with these creative mocktails from TikTok

    www.aol.com/lifestyle/celebrate-dry-january...

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  9. Naengmyeon - Wikipedia

    en.wikipedia.org/wiki/Naengmyeon

    Naengmyeon [2] (냉면, in South Korea) or raengmyŏn (랭면, in North Korea) is a noodle dish of northern Korean origin which consists of long and thin handmade noodles made from the flour and starch of various ingredients, including most commonly buckwheat (메밀, memil) but also potatoes, sweet potatoes, arrowroot starch (darker color and chewier than buckwheat noodles), and kudzu (칡 ...