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Cattle - muzzle print. A muzzle print or nose print can be used as a distinguishing pattern for animal identification. [1] The muzzle print is a primary animal biometric characteristic for the recognition of individual cattle. It is a unique animal identifier that is similar to human fingerprints. [2]
The horns are unusually large, with a wide spread [2]: 110 and the largest circumference found in any cattle breed. Guinness World Records lists a bull named CT Woodie with a horn circumference of 103.5 cm (40.7 in) and a steer named Lurch, with horns measuring 95.25 cm (37.50 in), as record-holders.
This is an accepted version of this page This is the latest accepted revision, reviewed on 23 February 2025. Extinct species of large cattle Not to be confused with Bos taurus, European bison, or Oryx. Aurochs Temporal range: Middle Pleistocene–Holocene Pre๊ ๊ O S D C P T J K Pg N ↓ Mounted skeleton of an aurochs bull at the National Museum of Denmark Conservation status Extinct (1627 ...
[9]: 35 Cattle reared on forage alone may take up to four years to be ready for slaughter; beef from such cattle may have higher-than-usual levels of omega-3 polyunsaturated fatty acids. [4]: 129 An old strain is listed as the "Original Belted Galloway Cattle" in the Ark of Taste of the Slow Food Foundation for Biodiversity. [10]
The Normande is a breed of dairy cattle from the Normandy region of north-west France. It is raised principally for its milk, which is high in fat and suitable for making butter and cheese, but also for its meat, which is marbled and good-flavoured. It is a world breed: it has been exported to many countries and is present on all continents.
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Lebedin cattle are similar in appearance to Swiss Brown with individuals varying from almost grey to dark brown. The muzzle, forequarters and sides are a darker shade. Cows weigh 500 to 650 kg, mature bulls 850 to 950 kg. Cows are around 130 to 136 cm (54 in) tall. Butterfat levels are high averaging 3.76% with some cows giving over 5%.
The Dutch Belted or Dutch Belt is an American breed of dairy cattle. It derives from the Lakenvelder of Germany and the Netherlands, of which examples were imported to the United States from 1838. [ 4 ] : 171 [ 5 ] : 96 [ 6 ] It became an important dairy breed in the early twentieth century, but could not compete with the Holstein-Friesian .
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