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  2. Iodine in biology - Wikipedia

    en.wikipedia.org/wiki/Iodine_in_biology

    Iodine is an essential trace element in biological systems. It has the distinction of being the heaviest element commonly needed by living organisms as well as the second-heaviest known to be used by any form of life (only tungsten, a component of a few bacterial enzymes, has a higher atomic number and atomic weight ).

  3. Selenium - Wikipedia

    en.wikipedia.org/wiki/Selenium

    Selenium is a chemical element; it has the symbol Se and atomic number 34. It has various physical appearances, including a brick-red powder, a vitreous black solid, and a grey metallic-looking form. It seldom occurs in this elemental state or as pure ore compounds in Earth's crust.

  4. Can Food Really Change Your Hormones? - AOL

    www.aol.com/food-really-change-hormones...

    Foods that may help thyroid health. Including foods rich in minerals such as iron, selenium, zinc, and iodine in your diet may be beneficial for thyroid health. These include shellfish such as ...

  5. Selenium in biology - Wikipedia

    en.wikipedia.org/wiki/Selenium_in_biology

    Selenium in biology. Selenocysteine is the main organic molecule involving selenium in humans. Selenium is an essential micronutrient for animals, though it is toxic in large doses. In plants, it sometimes occurs in toxic amounts as forage, e.g. locoweed. Selenium is a component of the amino acids selenocysteine and selenomethionine.

  6. Everything You Need To Know about Iodine - AOL

    www.aol.com/everything-know-iodine-110000499.html

    Iodine is essential for supporting thyroid health. You can get iodine through foods like seaweed, fish, dairy, and eggs, as well as iodized salt and supplements.

  7. Shrimp, salmon are the stars of this potato salad, which is ...

    www.aol.com/shrimp-salmon-stars-potato-salad...

    Place potatoes in a 4-quart pot and cover with water. Bring to a boil. Boil for 20 minutes, or until tender. Drain potatoes and cut into quarters. Mix olive oil, mustard, black pepper, sugar and ...

  8. Food fortification - Wikipedia

    en.wikipedia.org/wiki/Food_fortification

    Food fortification or enrichment is the process of adding micronutrients (essential trace elements and vitamins) to food. It can be carried out by food manufacturers, or by governments as a public health policy which aims to reduce the number of people with dietary deficiencies within a population. The predominant diet within a region can lack ...

  9. List of micronutrients - Wikipedia

    en.wikipedia.org/wiki/List_of_micronutrients

    Choline. Vitamin A (e.g. retinol (see also - provitamin A carotenoids)) Vitamin C (Ascorbic acid) Vitamin D. Ergocalciferol. Cholecalciferol. Vitamin E ( tocopherols and tocotrienols) Vitamin K. Vitamin K 1 (phylloquinone)

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