Search results
Results from the WOW.Com Content Network
Kewa acida is one of the eight species currently recognized in the genus Kewa, the sole genus in the family Kewaceae.It is a bushy grey-leaved annual or short-lived perennial plant, with white flowers, endemic to St Helena, where it has been called the "salad plant".
Nonetheless, the plant was listed in a decree by Charlemagne as among the 63 pot herbs suitable for growing in gardens. [19] Gillian Riley, author of the Oxford Companion to Italian Food , states that because of its reputation as a sexual stimulant, it was "prudently mixed with lettuce, which was the opposite" (i.e., calming or even soporific).
A salad that originated in and named for the city of Nice and consists of tomatoes, native Nicoise olives, young raw fava beans, young raw artichokes, hard-boiled eggs, radish, green onions, green peppers and garnished with tinned anchovies. It is served with black pepper and olive oil. Olivier salad Russian salad: Russia: Potato and meat salad
An American-style 15×15 crossword grid layout. A crossword (or crossword puzzle) is a word game consisting of a grid of black and white squares, into which solvers enter words or phrases ("entries") crossing each other horizontally ("across") and vertically ("down") according to a set of clues.
Crossword compilers, also known as cruciverbalists, crossword writers, crossword constructors, or crossword setters. Pages in category "Crossword creators" The following 104 pages are in this category, out of 104 total.
A plant derived from the asexual vegetative reproduction of a parent plant, with both plants having identical genetic compositions. coalescent Having plant parts fused or grown together to form a single unit. cochleariform Concave and spoon-shaped. cochleate Coiled like a snail's shell. coenobium An arranged colony of algae that acts like a ...
Leaf vegetables, also called leafy greens, pot herbs, vegetable greens, or simply greens, are plant leaves eaten as a vegetable, sometimes accompanied by tender petioles and shoots. Leaf vegetables eaten raw in a salad can be called salad greens. Nearly one thousand species of plants with edible leaves are known.
Valerianella is a genus of flowering plant in family Caprifoliaceae.It includes 23 species native to the Mediterranean Basin of southern Europe and North Africa, western and central Asia, Madeira and the Azores, and Ethiopia and Kenya. [1]