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Myron Mixon (born May 31, 1962) is an American celebrity chef and competitor on the competitive barbecue circuit. He is a five time barbecue World Champion and appeared as a judge on Destination America reality television show BBQ Pitmasters.
BBQ Pitmasters is an American reality television series which follows barbecue cooks as they compete for cash and prizes in barbecue cooking competitions. The series premiered on TLC on December 3, 2009.
His rub comprises salt, black pepper, red pepper, and onion powder. His barbecue sauce comprises apple cider vinegar, crushed red pepper, salt, sugar and black pepper. He cooks "hot and fast" with a bank of coals surrounding the hog. He closes the barbecue vents and will let the hog smoke overnight.
[4] [6] He has twice been named the Grand Champion of the Jack Daniel's World Championship BBQ Invitational in Lynchburg, Tennessee, in 2000 and 2003. [7] It was the first occasion any competitor had won the competition more than once. [2] The event is considered to be the most prestigious championship in competitive BBQ. [8]
What BBQ sauce is the best you can buy at the store? We tasted 15 kinds of bottled BBQ sauce to find out, from Bull’s Eye and KC Masterpiece to Kraft and more.
[14] [15] Cool Smoke won the 35th Annual American Royal World Series of Barbecue Open on October 5, 2014. [16] Tuffy's team Cool Smoke won the 2015 Jack Daniel's Invitational BBQ competition in Lynchburg, TN for the second time on October 24, 2015, and became the first team to repeat as Grand Champion at the event the following year in October ...
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BBQ Brawl (titled BBQ Brawl: Flay v. Symon during the first season) is an American cooking reality competition television series that airs on Food Network . [ 6 ]