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Malus ioensis, known as the Iowa crab or prairie crabapple, is a species of crabapple tree native to the United States. The most common variety , M. ioensis var. ioensis , is found primarily in the prairie regions of the upper Mississippi Valley .
Illinois' ecology is in a land area of 56,400 square miles (146,000 km 2); the state is 385 miles (620 km) long and 218 miles (351 km) wide and is located between latitude: 36.9540° to 42.4951° N, and longitude: 87.3840° to 91.4244° W, [1] with primarily a humid continental climate.
Crab Orchard National Wildlife Refuge is a 43,890 acre (180 km 2) National Wildlife Refuge primarily in southwestern Williamson County, but with small extensions into adjacent eastern Jackson and northeastern Union counties of southern Illinois, in the United States. Its land and water contain a wide diversity of flora and fauna.
36 species and 4 hybrids are accepted. [2] The genus Malus is subdivided into eight sections (six, with two added in 2006 and 2008). [citation needed] The oldest fossils of the genus date to the Eocene (), which are leaves belonging to the species Malus collardii and Malus kingiensis from western North America (Idaho) and the Russian Far East (), respectively.
The Illinois Land Conservation Act (Public Law 104-106) created the Midewin National Tallgrass Prairie, designated the transfer of 19,165 acres (7,756 ha) of land in Illinois from the U.S. Army to the U.S. Department of Agriculture's Forest Service. The Illinois Land Conservation Act mandates that Midewin be managed to meet four primary objectives:
The Prairie Ridge State Natural Area is a 4,101-acre (1,660 ha) collaborative natural area managed by the Illinois Department of Natural Resources.It is managed for the benefit of endangered, threatened, watch list, and area sensitive species associated with the tallgrass prairie habitat of south-central Illinois, especially the greater prairie chicken.
From the owner of Beard Papa’s in Chicago, home of coveted Japanese cream puffs, comes a burger joint. SALT burgers + fries grinds its own beef in-house before smashing it into griddled patties ...
Between October 1954 and August 1955, an earthen dam was constructed across a deep ravine and the 58-acre lake was created from the waters of Crabapple Creek, a branch of McKee Creek. [1] [5] [6] The lake has a maximum depth of 45 feet. [6] This lake was the second in Illinois built from the Dingle-Johnson Act funds. [6]
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