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There were numerous Spanish explorers and conquistadors who explored the Southwest of North America (including present-day west and central United States) and crossed the continent (east to west) in its southern regions, mainly from the second quarter to the middle of the 16th century, such as Álvar Núñez Cabeza de Vaca and Francisco ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 28 February 2025. Leif Erikson (c. 970 – c. 1020) was a famous Norse explorer who is credited for being the first European to set foot on American soil. Explorers are listed below with their common names, countries of origin (modern and former), centuries of activity and main areas of exploration ...
A prime goal for explorers was to locate the source of the River Nile. Expeditions by Burton and Speke (1857–1858) and Speke and Grant (1863) located Lake Tanganyika and Lake Victoria. It was eventually proved to be the latter from which the Nile flowed. Explorers were also active in other parts of the continent.
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Pickled pepper – Capsicum pepper preserved by pickling; Pickled pigs' feet – Pigs' feet pickled in a brine of vinegar or salt; Pickled radish – Radish dish served with Korean fried chicken; Pickling salt – Fine-grained salt used for manufacturing pickles; Prawn – Crustaceans used for culinary purposes [6] Preserved lemon – Type of ...
The Ship Sarcophagus: a Phoenician ship carved on a sarcophagus, 2nd century AD.. The theory of Phoenician discovery of the Americas suggests that the earliest Old World contact with the Americas was not with Columbus or Norse settlers, but with the Phoenicians (or, alternatively, other Semitic peoples) in the first millennium BC.
1526: Lucas Vázquez de Ayllón briefly establishes the failed settlement of San Miguel de Gualdape in South Carolina, the first site of enslavement of Africans in North America and of the first slave rebellion. 1527: Fishermen are using the harbor at St. John's, Newfoundland and other places on the coast.
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