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  2. These $20 Vacuum-Sealed Wine Stoppers Keep Bottles ... - AOL

    www.aol.com/20-vacuum-sealed-wine-stoppers...

    Swap regular corks for these vacuum-sealed wine stoppers—currently 33% off on Amazon—and you'll keep bottles fresh for over a week.

  3. Wine cork - Wikipedia

    en.wikipedia.org/wiki/Wine_cork

    A French wine cork. A wine corks is a stopper used to seal a wine bottle.They are typically made from cork (bark of the cork oak), though synthetic materials can be used.. Common alternative wine closures include screw caps and glass stoppers. 68 percent of all cork is produced for wine bottle st

  4. Stopper (plug) - Wikipedia

    en.wikipedia.org/wiki/Stopper_(plug)

    A glass stopper is often called a "ground glass joint" (or "joint taper"), and a cork stopper is called simply a "cork". Stoppers used for wine bottles are referred to as "corks", even when made from another material. [citation needed] A common every-day example of a stopper is the cork of a wine bottle.

  5. Wine accessory - Wikipedia

    en.wikipedia.org/wiki/Wine_accessory

    A wine stopper is an essential wine accessory to close leftover wine bottles before refrigerating them. Wine stoppers are used because it is hard to put the original cork back into the bottleneck. Wine stoppers vary in shapes, sizes, and materials. The three typical types are the cork wine stopper, rubber wine stopper, and plastic wine stopper.

  6. Closure (wine bottle) - Wikipedia

    en.wikipedia.org/wiki/Closure_(wine_bottle)

    Synthetic corks for bottles A bottle of wine with an "easy open, easy recork" closure. Closure is a term used in the wine industry to refer to a stopper, the object used to seal a bottle and avoid harmful contact between the wine and oxygen. [1] They include: [2] Traditional natural cork closures ('corks');

  7. Alternative wine closure - Wikipedia

    en.wikipedia.org/wiki/Alternative_wine_closure

    Alternative wine closures are substitute closures used in the wine industry for sealing wine bottles in place of traditional cork closures. The emergence of these alternatives has grown in response to quality control efforts by winemakers to protect against " cork taint " caused by the presence of the chemical trichloroanisole (TCA).

  8. Crown cork - Wikipedia

    en.wikipedia.org/wiki/Crown_cork

    Corks have a tendency to dry out and shrink, allowing the gas pressure in the bottle to cause the cork to "pop", so bottles were stored on their side to prevents the corks from drying out. After the invention of the crown cork bottle stopper, this problem was eliminated, and soda bottles could be stored standing upright. [2]

  9. Muselet - Wikipedia

    en.wikipedia.org/wiki/Muselet

    Cork and muselet closure atop a bottle of Unibroue beer, unopened An opened muselet with cap A collection of champagne muselet caps. A muselet (French:) is a wire cage that fits over the cork of a bottle of champagne, sparkling wine or beer to prevent the cork from emerging under the pressure of the carbonated contents.

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