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  2. 25 Homemade Cakes That Everyone Should Bake At Least Once - AOL

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    All you need are a variety of classic homemade cake recipes, a simple frosting or cake decorating ideas, and a few decorating tools—plus, ... or any spring/summer party. Use the rosé wine to ...

  3. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

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    5. French Buttercream. Unlike Swiss and Italian buttercream, French buttercream contains egg yolks for richness. It’s made by pouring boiling sugar syrup into whipped egg yolks, whipping the ...

  4. This Easy Halloween Cookie Cake Is No Tricks, All Treat - AOL

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    Related: 22 Last-Minute Halloween Treat Ideas for Kids That Are Scary Easy. Ingredients for Halloween Cookie Cake. Refrigerated sugar cookie dough. All-purpose flour. White frosting. Food coloring ...

  5. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Decorating a cake usually involves covering it with some form of icing and then using decorative sugar, candy, chocolate, or icing decorations to embellish the cake. However, it can be as simple as sprinkling a fine coat of icing sugar or drizzling a glossy blanket of glaze over the top of a cake like a mirror cake style that uses a glaze of ...

  6. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Buttercream, also referred to as butter icing or butter frosting, is used for either filling, coating or decorating cakes. The main ingredients are butter and some type of sugar. Buttercream is commonly flavored with vanilla. Other common flavors are chocolate, fruits, and other liquid extracts.

  7. 27 Fun Cookie Recipes That Are Just as Enjoyable to Make as ...

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    Katherine Gillen. Time Commitment: 40 minutes Why I Love It: <10 ingredients, make ahead, kid-friendly Serves: 24 As you can tell from its appearance, this fun cookie recipe tastes truly special ...

  8. Fondant icing - Wikipedia

    en.wikipedia.org/wiki/Fondant_icing

    Fondant icing, also commonly just called fondant (/ ˈ f ɒ n d ən t /, French: ⓘ; French for 'melting'), is an icing used to decorate or sculpt cakes and pastries. It is made from sugar , water , gelatin , vegetable oil or shortening , and glycerol . [ 1 ]

  9. 42 Easter Cupcakes That Are Easy to Make *and* Adorable - AOL

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    There's key lime juice and zest in both the cake and frosting already, but you can also fill each cupcake with key lime curd for an extra punch of sweet-tart citrus flavor. Get the recipe 36.

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