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  2. Mexico: One Plate at a Time - Wikipedia

    en.wikipedia.org/wiki/Mexico:_One_Plate_at_a_Time

    Mexico: One Plate at a Time is a television series starring chef Rick Bayless and, on occasional episodes, his daughter Lanie Bayless. The show is distributed to public television stations by WTTW and American Public Television and also airs on PBS's Create channel, with reruns on ABC's Live Well Network digital subchannel. Filming of new shows ...

  3. Rick Bayless - Wikipedia

    en.wikipedia.org/wiki/Rick_Bayless

    Rick Bayless (born November 23, 1953) [1] is an American chef and restaurateur who specializes in traditional Mexican cuisine with modern interpretations. He is widely known for his PBS series Mexico: One Plate at a Time .

  4. Nine Questions with the Master of Mexican Food, Rick Bayless

    www.aol.com/lifestyle/food-nine-questions-master...

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  5. List of tortilla-based dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tortilla-based_dishes

    A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).

  6. 15 Easy, From-Scratch Dessert Recipes for Cakes, Breads ... - AOL

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    Check out our 21 Decadent Pie Recipes, find joy from these 12 Fun Candy Cakes, level up from your basic chocolate chip cookie with these 18 Unique Cookie Recipes, master pastry with our 25 ...

  7. Cooking, Recipes and Entertaining Food Stories - AOL.com

    homepage.aol.com/food/recipes/tortilla-casserole

    Get lifestyle news, with the latest style articles, fashion news, recipes, ... Food. Games. Health. Home & Garden. Medicare. News. ... 17 easy winter casseroles for ...

  8. Guacamole And Margarita Tips From Rick Bayless

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  9. Flour tortilla - Wikipedia

    en.wikipedia.org/wiki/Flour_tortilla

    It is probable that wheat flour tortillas only became the main “bread” around this time. The name itself comes from Latin. Tortilla is the diminutive of torta, a shortened form of torta panis (twisted bread), which has cognates in different romance languages such as tourte in French or torta in Italian. These words have different meanings ...