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Old fashioned yeast rolls bring to mind a soft pillowy dough, buttered golden tops and not a single plastic bag of anything ending in Shubert or Rhodes. Make a recipe passed down for more than 100 years and keep the tradition going.
Total Time: 1 hr 30 mins. Servings: 8. Yield: 8 rolls. Jump to Nutrition Facts. Jump to recipe. These quick yeast rolls are soft, fluffy, and (best of all), they come together in a snap. How to Make Yeast Rolls. You'll find a detailed ingredient list and step-by-step instructions in the recipe below, but let's go over the basics:
You only need 7 ingredients to make these dinner rolls. Flaky, soft, and buttery, these fresh dinner rolls outshine any main dish. See recipe notes for freezing and overnight instructions. You can also reference my Baking with Yeast Guide for answers to common yeast FAQs.
All-purpose flour. How to make Homemade Yeast Rolls. These delicious dinner rolls aren’t hard to make, but they do take a bit of inactive time to proof; this leaves you free to work on other components of your main meal or go watch TV!
Quick yeast rolls are easy homemade rolls that are ready from oven in just one hour. Many people are intimidated of homemade rolls because they are scared of working with the yeast. My recipe for these easy dinner rolls are not intimidating at all. Trust me, you can make these! Dinner Roll Recipe.
TWO ESSENTIAL TIPS FOR BEGINNERS. Don't let baking yeast rolls become a stressful process. Give yourself more than enough time to prepare the rolls, and keep in mind you will need time for (1) preparation, (2) two proofs, and (3) baking the rolls. See below for make-ahead instruction, if needed.
Recipes. Bread. Yeast Bread Recipes. Rolls and Buns. Grandma's Old-Fashioned Yeast Rolls. 4.9. (16) 15 Reviews. 2 Photos. This recipe is one of our family traditions. We don't know how old it is, but it is at least Depression Era (no milk, no eggs). It was handed down from my Grandma Pearl Nash.