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This recipe calls for a bevy of bone-in chicken pieces, including breasts, thighs, drumsticks, and wings. All of the chicken is seared and coated with a sweet and spicy glaze made with syrupy ...
Chicken Enchiladas. Originally a Mexican street food, enchiladas began simply as rolled tortillas dipped in chili sauce. As Mexican immigrants moved into Texas, also known as Tejanos, they brought ...
This rich, yet healthy, white chicken chili recipe comes together in a flash thanks to quick-cooking chicken thighs and canned white beans. Mashing some of the beans acts as a fast thickener when ...
Bring the sauce to a boil and cook until thickened, 3 minutes. Add the broth, season with salt and pepper and bring to a boil. Nestle the chicken in the sauce, skin side up. Transfer the casserole to the oven and braise the chicken for about 50 minutes, until cooked through. 3. Preheat the broiler. Transfer the chicken to a baking sheet, skin ...
Chicken scarpariello packs a real punch of flavor without much effort. The dish is made of braised chicken thighs and hot (or sweet!) sausage swimming in a vinegary, kind of spicy broth. Serve it ...
Karla Conrad. Butternut squash, Brussels sprouts, garlic and sausage all roast on one sheet pan in this super-easy dinner. We're partial to the flavor of chicken-apple sausage, but you can pick ...
Ground chicken and cannellini beans keep things light and healthy, while hatch chiles, jalapeños, and plenty of spices adds all the flavor you could want. Get the recipe for Classic White Chicken ...
In this healthy chicken recipe, chicken thighs are infused with lemon, garlic and herbs and paired with orzo that's perfectly al dente. Charred tomatoes and onions add full flavor to complete this ...
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