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  2. Fish processing - Wikipedia

    en.wikipedia.org/wiki/Fish_processing

    This 16th-century fish stall shows many traditional fish products. The term fish processing refers to the processes associated with fish and fish products between the time fish are caught or harvested, and the time the final product is delivered to the customer. Although the term refers specifically to fish, in practice it is extended to cover ...

  3. Raceway (aquaculture) - Wikipedia

    en.wikipedia.org/wiki/Raceway_(aquaculture)

    For trout, stocking rates of 30 to 50 kg/m 3 are normal at the end of a rearing cycle, while for marine species, such as sea bass and sea bream, the achievable load is lower, between 15 and 20 kg/m 3. The total volume required for a raceway is calculated by dividing the total amount of fish in kg by the desired stocking rate in kg per m 3. [17]

  4. Electrofishing - Wikipedia

    en.wikipedia.org/wiki/Electrofishing

    Electrofishing is a common scientific survey method used to sample fish populations to determine abundance, density and species composition. When performed correctly, electrofishing results in no permanent harm to the fish, which return to their natural mobility state in as little as two minutes after being caught. [1]

  5. Fish preservation - Wikipedia

    en.wikipedia.org/wiki/Fish_preservation

    Fish preservation is the method of increasing the shelf life of fish and other fish products by applying the principles of different branches of science in order to keep the fish, after it has landed, in a condition wholesome and fit for human consumption. [1][2] Ancient methods of preserving fish included drying, salting, pickling and smoking.

  6. Canned fish - Wikipedia

    en.wikipedia.org/wiki/Canned_fish

    Canned fish. Canned or tinned fish are food fish which have been processed, sealed in an airtight container such as a sealed tin can, and subjected to heat. Canning is a method of preserving food, and provides a typical shelf life ranging from one to five years. They are usually opened via a can opener, but sometimes have a pull-tab so that ...

  7. Strob Saw Blade - Wikipedia

    en.wikipedia.org/wiki/Strob_Saw_Blade

    Strob Saw Blades are circular saw blades with the addition of two or more specialised raker /cutters and were invented by Keene S. Strobel (1907–1989) [1] of Everett and Peter E. Heiser of Issaquah. [2] These rakers are fitted on the trailing edges of more-or-less radial slots cut in the blade and are designed to reduce friction and rapidly ...

  8. Circular saw - Wikipedia

    en.wikipedia.org/wiki/Circular_saw

    Tractor-driven circular saw. A circular saw or a buzz saw, is a power- saw using a toothed or abrasive disc or blade to cut different materials using a rotary motion spinning around an arbor. A hole saw and ring saw also use a rotary motion but are different from a circular saw. Circular saws may also be loosely used for the blade itself.

  9. Fishing industry in Canada - Wikipedia

    en.wikipedia.org/wiki/Fishing_industry_in_Canada

    Canada's fishing industry is a key contributor to the success of the Canadian economy. In 2018, Canada's fishing industry was worth $36.1 billion in fish and seafood products and employed approximately 300,000 people. [1] Aquaculture, which is the farming of fish, shellfish, and aquatic plants in fresh or salt water, is the fastest growing food ...

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