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Benchmade originally started in California in 1979 as Bali-Song, then changed their name to Pacific Cutlery Corporation in the early 1980s, before settling on "Benchmade" in 1988. In 1990, the company moved to Clackamas, Oregon, to be closer to existing knife production companies in that area. [1][2] As part of the process of moving their ...
A railway camp cook sharpens a knife blade on a stone wheel, 1927. Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop, or strop, is often used to straighten and ...
The blade is made of non-rustproof carbon steel, blue-plastered by hand and finely forged from the base to the tip of the knife. The 90 mm (3.5 in) long blade shows patina (dark spots) caused by decades of use. It can easily be sharpened to a shaving sharp edge. Carbon steel is a popular choice for rough-use knives and cheaper options.
The blade opens as the knife is drawn. [8] The Mini Commander is built to the same specifications except the blade is 3.4 in (86 mm) in length and 8 in (200 mm) overall. Likewise, the Super Commander has a 4 in (100 mm) blade and is 9.5 in (240 mm) in overall length.
The CQC-6 (Close Quarters Combat — Six) or Viper Six is a handmade tactical folding knife with a tantÅ blade manufactured by knifemaker Ernest Emerson.Although initially reported as the sixth design in an evolution of fighting knives and the first model in the lineup of Emerson's Specwar Custom Knives, Emerson later revealed that the knife was named for SEAL Team Six.
Clip point. A Bowie knife clearly showing the clip point. The clip point is one of the three most common shapes for the blade of a knife (the others being the drop point and the spear point). Clip point blades have the appearance of having the forward third of the blade "clipped" off. The clip itself can be straight or concave. [1][2]
Long seax – Blades are 50 cm (20 in) or longer, often with multiple fullers and grooves, pattern welded blades, and long hilts similar to broad seaxes. The edge is generally straight, or curved slightly towards the tip. The back either curves gently, or with a sharp angle towards the tip, which is located below the centerline of the blade.
Bladesmith, Nuremberg, Germany, 1569 Bladesmithing is the art of making knives, swords, daggers and other blades using a forge, hammer, anvil, and other smithing tools. [1] [2] [3] Bladesmiths employ a variety of metalworking techniques similar to those used by blacksmiths, as well as woodworking for knife and sword handles, and often leatherworking for sheaths. [4]
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