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A bias cut can transform the right material into a sleek garment. Knowing the right information about measuring and cutting can eliminate some of the challenges that can come with the cut and result in an item you’ll want to wear for every occasion.
Are you confused about what a Bias cut is? Learn the ins and outs of it here and you'll be a bias queen in no time!
What is bias cut ? Bias cut means cutting the fabric from a 45-degree angle to the straight grain so that the material will drape itself, contouring the body’s shape. Here, you cut the fabric in the diagonal direction when you fold the material’s selvage (finished edge) at a 90-degree angle.
What is the bias cut? The bias cut is a revered technique that transcends simple fabric manipulation, becoming a cornerstone of fashion design for its ability to transform the drape and feel of garments.
The unique quality of bias-cut fabric lies in its diagonal orientation, allowing the fabric to gracefully contour the body. When draped, bias-cut fabric flows smoothly, enhancing the natural drape of the garment and ensuring a flattering fit.
Cutting on the bias refers to a technique used in sewing where fabric is cut at a 45-degree angle from the straight grain. This creates a diagonal pattern and allows the fabric to drape and stretch in unique ways, making it a versatile and valuable skill for sewists of all levels.
Only a few great designers have truly mastered the bias cut. My three favorites created bias garments by draping fabric directly on a model or a client’s dress form, cutting and constructing one garment at a time.