Search results
Results from the WOW.Com Content Network
Original file (1,275 × 1,650 pixels, file size: 2.14 MB, MIME type: application/pdf, 62 pages) This is a file from the Wikimedia Commons . Information from its description page there is shown below.
Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Donate
A fish stall in HAL market, Bangalore Fish department in H Mart store in Fairfax, Virginia with mackerel, bluefish, porgy, whiting and many other fish. A fish market is a marketplace for selling fish and fish products. It can be dedicated to wholesale trade between fishermen and fish merchants, or to the sale of seafood to
Fish markets range in size from small fish stalls to large ones such as the great Tsukiji fish market in Tokyo, which turns over about 660,000 tonnes a year. [ 2 ] The term fish market can also refer to the process of fish marketing in general, but this article is concerned with physical marketplaces.
These fish are an important part of the Georges Bank. [5] The next most important fishery by value is American lobster and Atlantic sea scallop. The Port of New Bedford, Massachusetts is America's #1 Fishing Port with fish landings valued at $369 million. Each year, there are nearly 50 million pounds of sea scallops landed there. [12]
The larger fish processing companies have their own fishing fleets and independent fisheries. The products of the industry are usually sold wholesale to grocery chains or to intermediaries. Fish processing can be subdivided into two categories: fish handling (the initial processing of raw fish) and fish products manufacturing.
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
The Council had the backing of the N.S.W. State Government, which passed an Act—The Sydney Corporation (Fish Markets) Act, 1922 (Act No. 39, 1922)—that empowered the City Council to acquire the assets of Commonwealth Cooperative Fish Exchange Limited and to centralise fish marketing operations in Sydney at the Municipal Market.