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Crossroads was opened in 2013 in the Beverly Grove neighborhood by chef Tal Ronnen. [1] [2] According to Los Angeles magazine, the majority of customers are non-vegan.[1]In the 2020s the organization opened two additional locations, one in Las Vegas and one in Calabasas, California.
The restaurant serves Greek wine, including Boutrai. [3] In 2014, they opened a second location in Monterey. The second location, Dametra Fresh Mediterranean, serves mainly Greek fast food. [2] A third location called Dametra and the General is a fast casual restaurant and sports bar. It opened in Marina in 2018.
Yelp's website, Yelp.com, is a crowd-sourced local business review and social networking site. [8] The site has pages devoted to individual locations, such as restaurants or schools, where Yelp users can submit a review of their products or services [93] using a one to five stars rating scale. [16]
Chez Noir is a restaurant in Carmel-by-the-Sea, California, in the U.S. state of California. [ 1 ] [ 2 ] It has received a Michelin star, [ 3 ] and was a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards in 2024.
Discrimination is 'economically bad' Currently, 24 US states and Washington, D.C., have laws that explicitly prohibit workplace discrimination based on gender identity and sexual orientation. And ...
The restaurant is located 29 miles (47 km) south of Carmel, California and about 800 feet (240 m) above the coast. The business has had to endure multiple closures of Highway 1 since its founding due to fire, floods, and mudslides. The restaurant employs 105 people and maintains about 20 workforce housing units. [8]
The restaurant was co-owned by Walter Georis and his brother, Gaston Georis. In 2015, Walter took full ownership of the restaurant. The wine director is Jeff Birkemeier and the executive chef is David Baron. [1] The restaurant is dog friendly and allows dog owners to order whatever they want off the menu to feed their dogs. [3] Wine cellar at ...
Mission Ranch is a historic hotel and restaurant in Carmel, Monterey County, California, United States.It is located in the unincorporated Mission Tract south of the incorporated city of Carmel-by-the-Sea, near the Carmel Mission, at 26270 Dolores Street. [1]