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  2. ClubONE Riviera - Wikipedia

    en.wikipedia.org/wiki/ClubONE_Riviera

    ClubONE Riviera (Chinese: 會所1號 水中天), formerly called Star Seafood Restaurant (明星海鮮舫), and earlier called Treasure Floating Restaurant (敦煌畫舫), is a restaurant in Sha Tin, Hong Kong. The restaurant was built with granite taking on the shape of a ship berthing along the

  3. Jumbo Kingdom - Wikipedia

    en.wikipedia.org/wiki/Jumbo_Kingdom

    Restaurant information; Established: 19 October 1976: Closed: 3 March 2020 (Jumbo Floating Restaurant capsized on 19 June 2022 after leaving Hong Kong) Owner(s) Stanley Ho: Food type: Cantonese, dim sum, Western: Street address: Shum Wan Pier Drive, Wong Chuk Hang, Aberdeen, Hong Kong: City: Hong Kong: Coordinates

  4. List of Michelin-starred restaurants in Hong Kong and Macau

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    This article contains the latest list of Michelin-starred restaurants in Hong Kong and Macau in 2021 through 2023. The 2009 edition was the first edition of the Michelin Guide to Hong Kong and Macau to be published, [ 1 ] making Hong Kong and Macau the second and third Asian territory to receive a Michelin guide, after Tokyo , Japan in 2008.

  5. Japanese restaurant owners in Hong Kong brace for ... - AOL

    www.aol.com/news/japanese-restaurant-owners-hong...

    Japanese restaurant owners in Hong Kong are grappling with a looming ban on seafood imports from 10 Japanese prefectures because of Tokyo's plan to release treated water from the crippled ...

  6. Heichinrou Hong Kong - Wikipedia

    en.wikipedia.org/wiki/Heichinrou_Hong_Kong

    The Hong Kong subsidiary started with Heichinrou Seafood Restaurant in Tsim Sha Tsui, then opened another restaurant called Metropol Restaurant in 1990. Metropol Restaurant is located in the Central Admiralty area targeting banquets and dimsum business. With over 100 tables, it has the largest capacity among all the Heichinrou Hong Kong ...

  7. Hong Kong's seafood businesses brace for a sales slump as ...

    www.aol.com/news/hong-kongs-seafood-businesses...

    Lam said his team could get seafood from other sources and change menus to adjust to the ban, but he predicted that revenues could nevertheless drop from 10% to 20% if the Japanese and Hong Kong ...

  8. Forum Restaurant - Wikipedia

    en.wikipedia.org/wiki/Forum_Restaurant

    Forum Restaurant (Chinese: 富臨飯店) is a Cantonese restaurant officially established in 1977.It is located at Sino Plaza, Causeway Bay, Hong Kong since 2014.Run by Hong Kong's international chef and ambassador of Chinese cuisine, Yeung Koon-yat (楊貫一), it is known for its expensive abalone dishes.

  9. Amber (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Amber_(restaurant)

    The restaurant received two stars in the Michelin Guide's inaugural 2009 Hong Kong and Macau edition. [4] It was also placed 37th in S. Pellegrino's 2011 World's 50 Best Restaurants list in 2011. [5] It stays 37th in The World’s Best Restaurants Awards in 2013. [6] Amber is ranked 21st in Asia's Best Restaurants in 2019. [7]

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