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  2. What’s the Best Red Wine for Cooking? These 4 ... - AOL

    www.aol.com/best-red-wine-cooking-4-200000233.html

    As magical as red wine is to drink, it can really work wonders in sauces, stews and desserts. There’s no shortage of bottles that could work for a recipe, but there are a few specific styles to ...

  3. If You Love Italian Reds, Meet Your New Favorite Wine Region

    www.aol.com/love-italian-reds-meet-favorite...

    Wines must be 100 percent Barbera, production areas are limited to those with south-west to south-east exposures, and vineyards must have a minimum of 4,000 vines per hectare (2.47 acres) with a ...

  4. Piedmont wine - Wikipedia

    en.wikipedia.org/wiki/Piedmont_wine

    Piedmont wine is the range of Italian wines made in the region of Piedmont, in the northwestern corner of Italy. The best-known wines from the region include Barolo and Barbaresco. They are made from the Nebbiolo grape. These wines are ideal for storage and a well-aged Barolo for instance may leave a feeling of drinking velvet because the ...

  5. Nebbiolo - Wikipedia

    en.wikipedia.org/wiki/Nebbiolo

    Nebbiolo (/ ˌ n ɛ b i ˈ oʊ l oʊ /, [1] Italian: [nebˈbjɔːlo]; Piedmontese: nebieul) is an Italian red wine grape variety predominantly associated with its native Piedmont region, where it makes the Denominazione di Origine Controllata e Garantita (DOCG) wines of Barolo, Barbaresco, Gattinara, Ghemme, and Roero, together with numerous DOC wines.

  6. Valpolicella - Wikipedia

    en.wikipedia.org/wiki/Valpolicella

    The wines are produced in a wide variety of styles ranging from basic nouveau table wines, full-bodied red wines, sweet dessert wines and even sparkling spumante. The most basic Valpolicella are light-bodied and often served slightly chilled. They have many characteristics similar to a Beaujolais wine and are often noted for their sour cherry ...

  7. 7 Wine Varieties You Might Not Know Exist, but Should ... - AOL

    www.aol.com/lifestyle/7-wine-varieties-might-not...

    You’ll impress your friends—and can treat your taste buds to a whole new experience—with these unique and sensational sommelier-approved wine varieties.

  8. Schioppettino - Wikipedia

    en.wikipedia.org/wiki/Schioppettino

    The first Schioppettino varietal wine in North America was made in 1994 by Holdredge Wines in Healdsburg, California. [5] In addition, Matthiasson Wines in Napa, Orsi Family Vineyards in Healdsburg, Preston Farm and Winery in Healdsburg, and Andis Wines in the Sierra Foolhills (Plymouth) grow and produce Schioppettino.

  9. Barbaresco - Wikipedia

    en.wikipedia.org/wiki/Barbaresco

    Prunotto Barbaresco 1967. Barbaresco is an Italian wine made with the Nebbiolo grape.Barbaresco is produced in the Piedmont region in an area of the Langhe immediately to the east of Alba and specifically in the comunes of Barbaresco, Treiso and Neive plus that area of the frazione San Rocco Seno d'Elvio which was once part of the comune of Barbaresco and now belongs to the comune of Alba.

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