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Traditional Sri Lankan rice and curry. Sri Lankan cuisine is known for its particular combinations of herbs, spices, fish, vegetables, rices, and fruits.The cuisine is highly centered around many varieties of rice, as well as coconut which is a ubiquitous plant throughout the country.
It is generally thought to have originated as street food in the eastern province of Sri Lanka in the 1960s/1970s, as an inexpensive meal for the lower socio-economic classes. The basic roti is made of Gothamba flour , a wheat flour made out of a variety of grains-referring to the white flour, [ 15 ] [ 16 ] also known as wheat roti or gothamba ...
Keells is a Sri Lankan supermarket chain operated by Jaykay Marketing Services (Pvt) Ltd., a subsidiary of the John Keells Group. [1] Established in 1991, [1] [2] Keells has grown to operate 135 outlets across the country, positioning itself as one of the leading retail chains in Sri Lanka alongside other retailers such as Cargills, Glomark, Spar, and Arpico.
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Kalmunai is situated on the eastern coast of Sri Lanka, bordered by the Indian Ocean to the east. Kalmunai MC covers an area of 2,740.08 ha (6,770.9 acres) (Data Source _ Survey Department). [ 5 ] To the north of Kalmunai lies the village of Periyaneelavanai, which serves as the border between Ampara and Batticaloa Districts.
Thuna paha (Sinhala: තුන පහ, Tamil: மூன்று ஐந்து) is a Sri Lankan curry powder. [1] [2] It is a Sinhalese unroasted curry powder used to spice the curry dishes, especially vegetarian dishes. The name Thuna Paha roughly translates as "three or five" as traditionally it is made from three to five ingredients. [3] [4]
Weligama (Sinhala: වැලිගම, Tamil: வெலிகாமம்) is a town on the south coast of Sri Lanka, located in Matara District, Southern Province, Sri Lanka, governed by an Urban Council. The name Weligama, literally means "sandy village" which refers to the area's sandy sweep bay.
Galaha (Sinhala: ගලහා,Tamil: கலஹா) is a small town located in the central Sri Lanka. Situated at an elevation of about 700 metres (2,300 ft), it is one of the first tea planted areas in Sri Lanka, 20 kilometres (12 mi) south of Kandy. And 19 kilometres (12 mi) from Gampola town and 5 kilometres (3.1 mi) from Deltota town.