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  2. Runza - Wikipedia

    en.wikipedia.org/wiki/Runza

    The runza is a regional cuisine of Nebraska, with some commentators calling it "as Nebraskan as Cornhusker football." [ 8 ] It is served by the Nebraska Society of Washington, D.C., [ 9 ] and the Nebraska Society of New York [ 10 ] at their Taste of Nebraska events and was chosen to represent the state at Flavored Nation, an event serving ...

  3. Runza (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Runza_(restaurant)

    Runza meal: onion rings, runza, cinnamon roll, and chili. Founded in 1949 by Sally Everett, the chain began its expansion under Sally's son Donald Everett Sr. in 1966, and started franchising restaurants in 1979. As of November 2020, there are eighty-six Runza restaurants operating: eighty in Nebraska, two in Iowa, two in Colorado, and one in ...

  4. Bierock - Wikipedia

    en.wikipedia.org/wiki/Bierock

    Bierock is a yeast dough pastry pocket sandwich with savory filling, [1] originating in Eastern Europe. [2] [3] [4] The dish is common among the Volga German community in the United States and Argentina. It was brought to the United States in the 1870s by German Russian Mennonite immigrants. [5]

  5. List of food origins - Wikipedia

    en.wikipedia.org/wiki/List_of_food_origins

    The Neolithic founder crops (or primary domesticates) are the eight plant species that were domesticated by early Holocene (Pre-Pottery Neolithic A and Pre-Pottery Neolithic B) farming communities in the Fertile Crescent region of southwest Asia, and which formed the basis of systematic agriculture in the Middle East, North Africa, India ...

  6. History of South America - Wikipedia

    en.wikipedia.org/wiki/History_of_South_America

    The history of South America is the study of the past, particularly the written record, oral histories, and traditions, passed down from generation to generation on the continent of South America. The continent continues to be home to indigenous peoples, some of whom built high civilizations prior to the arrival of Europeans in the late 1400s ...

  7. History of the potato - Wikipedia

    en.wikipedia.org/wiki/History_of_the_potato

    The crop slowly spread across Europe, such that, for example, by 1845 it occupied one-third of Irish arable land. Potatoes comprised about 10% of the caloric intake of Europeans. Along with several other foods that either originated in the Americas or were successfully grown or harvested there, potatoes sustained European populations. [47]

  8. The Midwest is having a moment - AOL

    www.aol.com/midwest-having-moment-191646579.html

    The Midwest is crucial in 2024. Both parties recognize the pivotal role of Midwestern states in the 2024 election, as evidenced by the location of their conventions.

  9. History of syphilis - Wikipedia

    en.wikipedia.org/wiki/History_of_syphilis

    There is no doubt that treponematosis existed in the Americas long before contact with Europe and Afro-Eurasia. For decades scholars of North and South American prehistory have agreed that the evidence from bones and teeth is clear. [6] [16] Genomic evidence places the time of origin for syphilis in the New World at about 9,000 years ago.