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Luke’s Lobster (Portland, Maine) Luke Holden has been making one of the best Maine lobster rolls in New York City since 2009. The family-run Luke’s Lobster now has numerous locations in NYC ...
A lobster salad-style roll, Amagansett, New York on Long Island A lobster roll is a North American dish comprising lobster meat served on a grilled hot dog–style bun.The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter with mayonnaise.
Restaurant Location Specialty(s) San Pedro Fish Market & Restaurant: San Pedro, California: World Famous Shrimp Tray (choose from any kind of shrimp, fish filet, whole fish, shellfish, crab, or lobster served "California-style", grilled with butter and secret spices, served with grilled fajita vegetables, potatoes and a loaf of garlic bread); "Classic Combo" (tray of grilled jumbo Ecuadorian ...
Ma Maison was featured as a location in the 2008 movie Frost/Nixon, directed by Ron Howard.In his credited character as "Ma Maison host" in the theatrical release, Terrail appears as himself circa 1977, shot from behind, his voice audible as he welcomes David Frost, Richard Nixon, and guests to the restaurant. [17]
A New Jersey-based lobster roll chain will open up it’s first South Carolina location in North Myrtle Beach by the end of September.. Mystic Lobster Rolls, named after Mystic Island, New Jersey ...
Las Vegas(KLAS)-Executive Chef at Water Grill Las Vegas, Jeffrey Moreto, cooks up a Wild California Spiny Lobster to kick off the season. Water Grill Las Vegas is a seafood destination to enjoy ...
Boudin Bakery (Anglicized pronunciation: boo-DIN) is a bakery based in San Francisco, California, known for its sourdough bread (trademarked as "The Original San Francisco Sourdough"). [1] The bakery is recognized as the "oldest continually operating business in San Francisco."
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