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The village of La Ville De St. Michel or San Miguel (1790–1817) had existed in a nearby location to what is now the city of Port Allen. [3] Around the 1850s, a new community had started around the same location and went by the name Town of West Baton Rouge.
It is located in Port Allen, West Baton Rouge Parish, Louisiana. [2] The site has been listed on the National Register of Historic Places since November 1, 1996, it is noted for its agricultural significance as an example of a reconstruction era sugar plantation system in southern Louisiana. [3]
Paul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, [1] was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing. [2]
Get the Port Allen, LA local weather forecast by the hour and the next 10 days.
This page was last edited on 15 December 2023, at 00:27 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
K-Paul's Louisiana Kitchen was a Cajun and Creole restaurant in the French Quarter owned by Paul Prudhomme that closed in 2020. [1] [2] Prudhomme and his wife Kay Hinrichs Prudhomme opened the restaurant in 1979. The restaurant is “credited with helping put New Orleans on the culinary map” and popularizing Cajun cuisine. [3]
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Aillet House is a historic plantation in Port Allen, Louisiana, United States. It was built circa 1830 with bousillage. [2] It belonged to Jean Dorville Landry, a sugar planter prior to the American Civil War of 1861–1865. [2] It has been listed on the National Register of Historic Places since August 9, 1991. [3]