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This dish features tender pieces of chicken, fresh spinach and pasta, all enveloped in a rich and creamy garlic-Parmesan sauce. View Recipe Baked Feta-Mushroom Pasta
Mornay sauce poured over an orecchiette pasta dish. Alfredo sauce – Creamy pasta dish with butter and cheese; Béchamel sauce – French white sauce based on roux and milk [11] Caruso sauce – Cream sauce for pasta; Mushroom sauce – White or brown sauce prepared with mushrooms
It uses orecchiette pasta, which looks like little ears, in a light garlic cream sauce with chicken and steamed fresh broccoli all around. The herb seasoning is key, especially the rosemary, which ...
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Makarnalı köftender (İskender tarzı köfteli makarna) (İskender style meatball pasta) consists of köfte topped with hot tomato sauce of pasta and generously slathered with melted sheep's milk butter and yogurt. Tomato sauce and melted butter are generally poured over the dish, at the table.
Cook pasta to al dente; drain, rinse and set aside. Heat olive oil and saute onion and garlic over medium heat until soft, about 5 minutes. Add sausage, beef and spices and saute until lightly ...
Garlic and onions are then sautéed in butter briefly, before the stock is re-added and brought to a boil. [7] Various finely diced vegetables are added and allowed to soften. The most commonly used are carrots and celery. [8] Roughly chopped cabbage, another common ingredient, is added just before the dish is completely cooked. [2]
Nutty soba noodles team up with peanut butter in this easy vegetarian pasta dish. Chile-garlic sauce adds nice heat, while lime juice and zest brighten the flavor. View Recipe
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