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  2. Old Quarter Acoustic Cafe - Wikipedia

    en.wikipedia.org/wiki/Old_Quarter_Acoustic_Cafe

    Old Quarter Acoustic Cafe is a music " Listening Room " [ 4] in Galveston, Texas [ 5] founded by Rex "Wrecks" Bell. [ 6] Originally a bar Old Quarter, it was opened in Houston, Texas in 1965 by Rex Bell and Cecil Slayton. [ 7] The Old Quarter is most well-known as the venue for Townes Van Zandt live album Live at the Old Quarter, Houston, Texas.

  3. Pappas Restaurants - Wikipedia

    en.wikipedia.org/wiki/Pappas_Restaurants

    Pappas Restaurants, Inc. (or simply Pappas Restaurants) is a privately held restaurant chain in the Southern and Southwestern United States. It is headquartered in Houston, Texas. [1] Its brands include Pappas Bros. Steakhouse, Pappas Seafood, Pappas Bar-B-Q, Pappas Burger, Pappadeaux Seafood Kitchen, Pappasito's, and Yia Yia Mary's.

  4. Bartender - Wikipedia

    en.wikipedia.org/wiki/Bartender

    Bartender - Wikipedia ... Bartender

  5. Houston Restaurant Weeks 2024 to kick off Aug. 1: 1891 ... - AOL

    www.aol.com/news/houston-restaurant-weeks-2024...

    HOUSTON - On this episode of Foodies and Friends, Katie Stone kicks off HRW with a visit to the 1891 American Eatery and Bar, located in the Heights at 702 East 11th Street, Houston, TX 77008, and ...

  6. Fast-food restaurant - Wikipedia

    en.wikipedia.org/wiki/Fast-food_restaurant

    Fast-food restaurants are typically part of a restaurant chain or franchise operation that provides standardized ingredients and/or partially prepared foods and supplies to each restaurant through controlled supply channels. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.

  7. Bill Miller Bar-B-Q Enterprises - Wikipedia

    en.wikipedia.org/wiki/Bill_Miller_Bar-B-Q...

    Bill Miller Bar-B-Q. Bill Miller Bar-B-Q is a San Antonio -headquartered restaurant chain that focuses on barbecue food, accompanying side dishes (such as potato salad and coleslaw), and baked goods. The restaurant started as a poultry and egg business in 1950 from a $500 loan. Founder Bill Miller later expanded the business into a fried ...

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