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Food workers in Washington, D.C., pledged to refuse service and cause other inconveniences for members of the incoming Trump administration when they dine out over the next four years. Industry ...
Erie Ale Works co-founders Steve Anthony, 34, left, and Jeff McCullor, 40, are shown on June 12, 2021, inside the West 12th Street brewery in Erie.
The US restaurant industry was projected at $899 billion (~$1.04 trillion in 2023) in sales for 2020 by the National Restaurant Association, the main trade association for the industry in the United States. [2] [3] An estimated 99 percent of companies in the industry are family-owned small businesses with fewer than 50 employees. [4]
Nation's Restaurant News's sister publications are Restaurant Hospitality, Food Management, Supermarket News, and MUFSO (Multi-Unit Food Service Operators). Nation's Restaurant News is published bi-weekly, with an online portal that launched in 1996. [3] Nation's Restaurant News reports a monthly print readership of more than 66,000 subscribers ...
The International Foodservice Distributors Association (IFDA) is a trade association serving the foodservice distribution industry. Its members include foodservice distributors, foodservice manufacturers, and foodservice buying groups. Their largest membership base is from North America, but IFDA represents the industry internationally as well ...
The Middleby Corporation is a global leader in the foodservice equipment industry. The company develops, manufactures, markets and services a broad line of equipment used for commercial food ...
The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]
A US food retail trade group advised retailers to accelerate ordering and consider rationing to prevent empty shelves. [8] Food retailers were "among the most affected by the coronavirus, but one of the few businesses that might actually benefit," at least in the short term according to the television channel Cheddar. [9] Some areas saw price ...