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The Journal of Medical Biochemistry is a quarterly peer-reviewed open access medical journal covering research in medical biochemistry, clinical chemistry, and related disciplines. It was established in 1982 as Jugoslovenska medicinska biohemija , obtaining its current name in 2007.
Biochemia Medica is a triannual peer-reviewed scientific journal covering biochemistry, clinical chemistry, and laboratory medicine.It was established in 1991 and is published by the Croatian Society of Medical Biochemistry and Laboratory Medicine.
Built on Kiwix and supported by Wiki Project Med Foundation and Wikimedia Switzerland, the app is available for android, iOS, Windows, Mac, and Linux. It is available in several languages. The app includes medicine, anatomy, medication, and sanitation articles. All versions of the app are free and available for download.
A clinical chemistry analyzer; hand shows size. Clinical chemistry (also known as chemical pathology, clinical biochemistry or medical biochemistry) is a division in medical laboratory sciences focusing on qualitative tests of important compounds, referred to as analytes or markers, in bodily fluids and tissues using analytical techniques and specialized instruments. [1]
Since 1925, it is published by the American Society for Biochemistry and Molecular Biology. It covers research in areas of biochemistry and molecular biology. The editor is Alex Toker. [2] [3] As of January 2021, the journal is fully open access. [4] In press articles are available free on its website immediately after acceptance.
Windows: GPLv2: Agile Molecule AutoDock: Suite of automated docking tools Linux, Mac OS X, SGI IRIX, and Windows: GPL: Scripps Research: Avogadro: C++ based molecule editor and visualizer for in computational chemistry, molecular modeling, bioinformatics, materials science, and related areas. Linux, macOS, Unix, Windows: 3-Clause BSD License
Textbook of Biochemistry is divided into the following chapters: [2] Introduction; Introduction to the concept of biochemistry, and a review of catalytic reactions and pH. Food-Stuffs, Their Derivatives and Related Substances. Ideas regarding carbohydrates, lipids, and proteins. The Chemistry of Digestion, the Circulation, and the Excreto.
Biochemistry is a peer-reviewed academic journal in the field of biochemistry. Founded in 1962, the journal is now published weekly by the American Chemical Society , with 51 or 52 annual issues. According to the Journal Citation Reports , the journal has a 2022 impact factor of 2.9.