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Add the chicken breast chunks, scatter over the olives, then cover the dish tightly with foil and bake for 20 mins. 4. Remove the foil and bake for 5 minutes more until the orzo is cooked – the ...
This one-pan chicken and broccoli casserole is prepared in a skillet on the stovetop, then finished in the oven until it’s browned, cheesy and bubbling. Serve with a crunchy green salad. View Recipe
Get the recipe at Wonky Wonderful. Baked Chicken With Tomatoes and Garlic. ... Olives! Pretty much all the greatest hits in the green food category. Get the recipe at Cookie and Kate.
This creamy casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked to perfection with a golden, cheesy crust. This comforting casserole feels like a warm ...
Garden Adjacent. Founded in 1982, Olive Garden has served up some of America's favorite Italian-inspired dishes for decades. There are now 900 locations all around the world, so you can be sure ...
This spicy baked pasta features leftover chicken tinga, a dish hailing from Puebla, Mexico. The rich tomato-chipotle sauce adds heat and creaminess to the dish. View Recipe
This recipe calls for boneless chicken thighs, fresh squeezed lemon, olives, and a winning combination of flavorful spices. Lemon Olive Chicken has a nice, robust lemon flavor that blends well ...
For this cozy one-pot chicken stew from Charleston-based recipe developer Jenni Lata, chicken thighs, Carolina Gold rice, and smoked sausage simmer together with aromatics like carrots, bell ...